Chapter 3 Flashcards
Biological molecules consist primarily of
Carbon bonded to carbon or carbon bonded to hydrogen (hydrocarbons)
Functional Groups
Carbon may be bonded to functional groups with specific properties (usually polar)
Hydroxyl
−OH
Carbohydrates, proteins, nucleic acid, lipids
Carbonyl
O
II
−C −
Carbohydrates, nucleic acids
Carboxyl
O
//
−C
\
OH
Proteins, lipids
Amino
H
/
−N
\
H
Proteins, nucleic acids
Sulfhydryl
−S− H
Proteins
Phosphate
O-
|
− O − P− O-
II
O
Nucleic acids
Methyl
H
|
− C− H
|
H
Proteins
Isomers
Molecules with the same chemical formula
Structural isomers
Functional groups attached to different parts of C- skeleton
Bonds in different locations
Stereoisomers
Different arrangements of functional groups on same C- skeleton
Flipped direction
Chiral
Molecules are mirror image
Dextrorotatory- Right hand form
Levorotatory - left hand form
Monomers
Single subunits or “block”
Polymer
Many units or “blocks”
Polypeptide
Protein
Dehydration synthesis
Formation of large molecules by the removal of water (monomers joined to create polymers)
Hydrolysis
Breakdown of large molecules by the addition of water (polymers breakdown to monomers)
Carbohydrates
1:2:1 ratio of carbon, hydrogen, oxygen (CH²O)n
Good energy storage
(C−H breaks bond to create energy)
Monosaccharide
Glucose. Single sugar. 6 carbons. Energy storage
Disaccharides
2 momosaccharides linked together by dehydration synthesis. Used for sugar transport or energy storage
Polysaccharides
Long chains of sugar. Energy storage. Structural support. Plants use starch and cellulose. Animals glycogen (stored in liver). Crustaceans, insects use chitin
Nucleic acids
DNA, RNA, & ATP (energy of cell).
Specialized for storage, transmission, and use of genetic information
Nucleotides
Polymer of nucleic acids.
Sugar+phosphate+nitrogenous base
Deoxyribose
Sugar in DNA