Chapter 3 Flashcards
1
Q
afgieten
A
to pour off
2
Q
afkeer
A
aversion to
3
Q
afspraakje
A
date/appointment
4
Q
afwas
A
dishes
5
Q
appelmoes
A
appel sauce
6
Q
armoede
A
poverty
7
Q
azijn
A
vinegar
8
Q
beetgaar
A
cooked but still crunchy
9
Q
belofte
A
promise
10
Q
benoemen
A
to name
11
Q
beoordelen
A
to judge
12
Q
beschermen
A
to protect
13
Q
bestek
A
silverware
14
Q
bestrooien
A
to sprinkle
15
Q
bitter
A
bitter
16
Q
boeren
A
to burp
17
Q
bord
A
plate
18
Q
braden
A
to roast
19
Q
citroen
A
lemon
20
Q
culinair
A
culinary
21
Q
eetlepel
A
tablespoon
22
Q
elleboog
A
elbow
23
Q
fris
A
fresh
24
Q
gaar
A
well-done
25
Q
gast
A
guest
26
Q
geluid
A
sound
27
Q
genoeg
A
enough
28
Q
gerecht
A
dish
29
Q
geweldig
A
terrific
30
Q
gezelschap
A
company
31
Q
hapje
A
bite
32
Q
herinneren (zich)
A
to remember
33
Q
hoeveelheid
A
amount
34
Q
hutspot
A
stew
35
Q
inkoken
A
to reduce (in cooking)
36
Q
inschenken
A
to pour
37
Q
irriteren
A
to irritate
38
Q
knapperig
A
crunchy
39
Q
koekenpan
A
frying pan
40
Q
kom
A
bowl
41
Q
laag
A
slow, low
42
Q
laatste
A
last
43
Q
laten
A
to let