Chapter- 2- Balanced Eating Flashcards

1
Q

What are the 4 food groups/classes that contain the same nutrients?

A

Cereal, bread, potato group
Fruit & vegetables group
Milk group
Meat group

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2
Q

What is your energy intake ?

A

50% carbohydrates
35% fat
15% protein

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3
Q

What do you reduce in your diet?

A

Sugar
Salt
Saturated fats

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4
Q

What do you increase in your diet?

A

Fibre

Water

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5
Q

What are important nutrients for children?

Why?

A

Protein - growth
Carbohydrates- energy
Calcium & vitamins a & d - for healthy bones & teeth
Iron & vitamin C - prevent anemia

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6
Q

What are sedentary workers?

A

Adults that are not very active need to reduce there kilocalorie intake if they want to avoid gaining weight
Alcohol & foods high in fat and sugar should be restricted.
Exercise to control weight

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7
Q

What are manual workers

A

Lead more attractive lives
Can eat a hug energy diet
Choose foods that are high in fibre (whole grain bread and pasta)
Restrict intake of foods high in sugar and fat
.

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8
Q

What are convolessents

A

People who are sick
Or
Recoding from an illness

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