Chapter 14 Flashcards

1
Q

Formula for an alcohol

A

CnH2n+1OH

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2
Q

What are alcohol’s boiling points like in comparison to alkanes?

A

Higher boiling point than alkanes with same no. C atoms. This difference decreases as chain length increases as of stronger London forces in alkanes, closing the gap.

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3
Q

What type of bonds can alcohols form and why?

A

They are polar molecules as of OH group which can form strong H bonds between molecules.

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4
Q

When an alcohol undergoes oxidation what are the different types of product?

A

Primary= aldehyde (CHO) if under distil or carboxylic acid (COOH) under reflux.
Secondary= ketone (=O).
Tertiary = none as the C with an OH attached is not bonded to any H atoms.

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5
Q

What are the conditions needed for reflux and distil in oxidation?

A

H2SO4 (sulfuric acid) and K2Cr2O7 (potassium dichromate).

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6
Q

What is the colour change of an oxidation reaction using chromate ions?

A

Orange to green.

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7
Q

Why do you use a vertical condenser, anti bumping granules and no bung during reflux?

A

Vertical condenser=prevent loss of reactants and products as gaseous vapours. Granules+ no bung = prevents explosions of glassware.

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8
Q

In distillation where does cold water enter the condenser?

A

At the bottom

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9
Q

What is dehydration (elimination) of alcohols and the conditions?

A

A water molecule is removed from the alcohol. Done under reflux with concentrated sulfuric acid.

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10
Q

How does an alcohol turn to a haloalkane?

A

Substitution reaction under reflux, releasing a H2O molecule. Requires a sodium halide and H2SO4 (sulfuric acid), where the hydrogen halide is formed in situ.

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