Chapter 11: Lipid and Amino Acid Metabolism Flashcards

1
Q

what are some lipoproteins?

A

chylomicrons, VLDL, IDL, LDL and HDL

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1
Q

what is the rate limiting step in fatty acid sythesis?

A

acetyl-CoA carboxylase

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2
Q

another name for fatyy acid synthase?

A

palmitate synthase

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3
Q

what is the rate limitung step in fatty acid oxidation?

A

carniitne acyltranferase I

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4
Q

what is the only fatty acid that humans can synthesize de novo

A

palmitate synthase

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5
Q

glucogenic amino acids

A

all but leucine and lysine

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6
Q

Where is the lipid digestion made?

A

It is minimum in the mouth and stomach, lipids are transported to the small intestine essentially intact.

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7
Q

Digestion of lipids.

A

Upon entry into the duodenum, emulsification occurs, which is the mixing of two normally immiscible liquids.

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8
Q

What helps with emulsification?

A

Is aided by bile, which contains bile salts, pigments and cholesterol, bile secreted by the liver and stored in the gallbladder. The pancreas secrets pancreatic lipase, colipase and cholesterol esterase into the small intestine. Together, these enzymes hydrolyze the lipid components to 2-monoacylglycerol, Free fatty acids and cholesterol.

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9
Q

Micelle formation

A

Free fatty acids, cholesterol, and 2-monoacylglycerol and bile salts contribute to the formation of micelles. Those are vital in digestion, transport and absorption of lipid soluble substances starting from the duodenum all the way to the end of the ileum.

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10
Q

What are my micelles?

A

Clusters of amphipathic lipids are soluble in the aqueous environment of the intestinal lumen.

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11
Q

Absorption of lipids.

A

Absorbed into the mucosa and re-esterified to form triacylglycerols and cholesteryl esters and package into chylomicrons. These leave the cell via lacteals and re-enter the bloodstream via the thoracic duct.

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12
Q

Lipid mobilization.

A

Fatty acids are released from adipose tissue and used for energy. A falling insulin levels activates a hormone sensitive lipase (HCL) that hydrolyzes triacylglycerols yielding fatty acids and glycerol. Release glycerol from fat may be transported to the liver for glycolysis or gluconeogenesis. HSL is effective within adipose cells, but lipoprotein lipase (LPL) is necessary for the metabolism of chylomicrons and very low density lipoproteins (VLDL).

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13
Q

Lipid Transport.

A

Triacylglycerol and cholesterol are transported into blood as lipoprotein, aggregates of apolipoproteins and lipids. chylomicrons are the least dance with the highest fat to protein ratio. VLDL (very low density lipoproteins) is slightly more dense, followed by IDL (intermediate density), LDL (low density) and HDL (high density). LDL and HDL are primarily cholesterol transport molecules.

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14
Q

Chylomicrons

A

Function in the transport of dietary triacylglycerol, cholesterol and cholesteryl esters to other tissues. Assembly of chylomicrons occurs in the intestinal lining and result in a nascent chylomicrons that contains lipids and apolipoproteins.

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15
Q

VLDL, (very low density lipoprotein)

A

It’s produced in assembled in liver cells. The main function is the transport of triacylglycerols to the other tissues. It also contains fatty acids, though are synthesized from Maxis glucose or retrieved from chylomicrons remnants.

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16
Q

IDL (Intermediate density lipoproteins)

A

Once triacylglycerol is removed from VLDL, the resulting particle is referred to as either a VLDL remmant or IDL. IDL exists as a transition particle between triacylglycerol transport and cholesterol transport.

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17
Q

LDL (low density lipoprotein)

A

majority of the cholesterol measured in the blood is associated with LDL. The normal role is to deliver cholesterol to tissues for biosynthesis.

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18
Q

HDL (high density lipoprotein)

A

released as dense protein rich particles into the blood. Contains apolipoproteins used for cholesterol recovery, that is the cleaning up of excess cholesterol from blood vessels for excretion. HDL also delivers necessary apolipoproteins to some of the other lipoproteins.

19
Q

Cholesterol Metabolism Source

A

Synthesis of cholesterol occurs in the liver and is driven by Acetyl-Coa and ATP. This side trace shadow carries mitochondrial acetyl COA into the cytoplasm. Synthesis of mevalonic acid in the smooth endoplasmic reticulum is the rate limiting step in cholesterol biosynthesis and is catalyzed by HMG CoA reductase.

20
Q

How is cholesterol synthesis regulated?

A

Increased levels of cholesterol can inhibit further synthesis by feedback inhibition mechanism. Insulin promotes cholesterol synthesis.

21
Q

What are the specific enzymes involved in cholesterol synthesis?

A

LCAT, which means lecithin-cholesterol acetyl transferase. Is an enzyme found in bloodstream that is activated by HDL apoproteins. It adds a fatty acid to cholesterol which produces soluble cholesteryl ester, such as those in HDL. HDL cholesteryl ester can be distributed to other lipoproteins like IDL which becomes LDL by acquiring these cholesteryl ester. The cholesteryl ester transfer proteins (CETP) facilitates this transfer process.

22
Q

Fatty acids.

A

Are long chain of carboxylic acids. The carboxyl carbon is carbon one, and the carbon 2 is referred to as the alpha carbon.

23
Q

Nomenclature of fatty acids.

A

Total number of carbons is given along with the number of double bonds written as carbons:double bonds.

24
Q

What are two important fatty acids?

A

Alpha linolenic acid and linoleic acid.

25
Q

Why is lipid and carbohydrate synthesis often called nontemplate synthesis?

A

Because they do not rely directly on the coating of nucleic acid, unlike proteins and nucleic acid synthesis.

25
Q

Fatty acid biosynthesis.

A

It occurs in the liver, and its products are subsequently transported to adipose tissue for storage. Both of the major enzymes of fatty acid synthesis are Acetyl-CoA carboxylase and fatty acid synthase.

25
Q

Acetyl-CoA Shuttling

A

Acetyl-CoA Is the product of pyruvate dehydrogenase complex and it coupled with oxaloacetate to form citrate. As cell becomes more energetically satisfied, it slows the citric acid cycle, which causes citrate accumulation. Citrate and then diffuse across the mitochondrial membrane. In the cytosol citrate lipase split citrate back into acetylcholine and oxaloacetate.

26
Q

Acetyl-CoA Carboxylase.

A

It is the rate limiting enzyme of fatty acid biosynthesis. It requires biotin and ATP to function and add CO2 to Acetyl-CoA to form Malonyl-CoA. The enzyme is activated by insulin and citrate.

27
Q

Fatty acids Synthase

A

It can also be called palmitate synthesis because palmitate is the only fatty acid that humans can synthesize. It happens in the cytosol, where rapidly induced in the liver following a meal high in carbohydrates because of elevated insulin levels. There are five steps involved in fatty acid biosynthesis:

1) Attachment to an Acyl carrier protein (ACP)

2) Bond formation between activated manonyl-CoA and the growing chain.

3) Reduction of a carbonyl group.

4) Dehydration.

5) Reduction of a double bond.

27
Q

Triacylglycerol synthesis.

A

Attaching 3 fatty acids to glycerol. Its formation from fatty acids and glycerol 3 phosphate occurs primarily in the liver and somewhat in adipose tissue.

28
Q

Beta oxidation.

A

Occurs in the mitochondria. Insulin indirectly inhibits beta oxidation, while Glucagon stimulates this process. The first step is activation. When fatty acids are metabolized, they first become activated by attachment to CoA. Which is catalyzed by fatty-acyl-Coa synthetase.

29
Q

Fatty acid entry into mitochondria.

A

Short chain fatty acids and medium chain fatty acids diffuse freely into the mitochondria where they are oxidized. In contrast, while long chains fatty acids are also oxidizing the mitochondria, they require transport via carnitine shuttle. Carnitine acetyltransferase one is the rate limiting enzyme of fatty acid oxidation.

29
Q

Beta oxidation in mitochondria.

A

oxidizing and releasing molecules of Acetyl-CoA. The pathways repetition of four steps; Each four step cycle releases one Acetyl-CoA And reduces NAD Plus and FAD Two NADH and FADH2. The four steps in beta oxidation are:
1) Oxidation of fatty acid to form a double bond.

2) Hydration of the double bond to form a hydroxyl group.

3) Oxidation of hydroxyl group to form a carbonyl

4) Splitting of the beta-ketoacid into a shorter Acyl-CoA and Acetyl-CoA

30
Q

What happens if there’s an odd number fatty acid ?

A

They yield 1 acetyl-CoA way and one propionyl-CoA. Odd carbon fatty acids represent an exception to the rule that fatty acids cannot be converted to glucose in humans.

30
Q

What happens if we have an unsaturated fatty acid?

A

Two additional exams are necessary because double bonds can disturb the stereochemistry needed for oxidative enzymes to act on the fatty acid. To function, these enzymes can have a most 1 double bond in their active site. This bond must be located between carbons 2 and 3. Enoyl-CoA isomerase rearrange is cis double bonds at the 3,4 position to trans double bonds at the 2,3 position once enough Acityl-CoA has been liberated to isolate the double bond within the first three carbons. In polyunsaturated fatty acids, a further reduction is required using 2,4-dienoyl-CoA reductase To convert 2 conjugated double bonds to just one double bond at the 3,4 position.

30
Q

Ketone bodies.

A

In fasting states, the liver converts excess acetyl-COA from beta oxidation to fatty acids into the ketone bodies acetoacetate and 3-hydroxybutyrate to Acetyl-CoA. Ketone bodies are essentially transportable forms of Acetyl-CoA. They are produced by the liver and used by other tissues during prolonged starvation.

30
Q

Ketogenesis

A

Occurs in the mitochondria of liver cells when excess Acetyl-CoA accumulating the fasting state. HMG-CoA synthase forms, HMG-CoA and HMG-CoA lyase breaks down HMG-CoA into acetoacetate, which can subsequently be reduced to 3-hydroxybutyrate.

31
Q

Ketolysis

A

Acetoacetate picked up from the blood is activated in the mitochondria by succinyl-CoA acetylacetyl-CoA transferase, commonly called thiophorase, An enzyme present only in tissues outside the liver. During this reaction, acetoacetate is oxidized to acetylacetyl-CoA.

32
Q

Ketolysis in the brain.

A

In the brain, when ketones are metabolized to Acetyl-CoA, Pyruvate dehydrogenase is inhibited. Glycolysis and glucose uptake in the brain decreases. It allows the brain to indirectly metabolize fatty acid as ketone bodies.

32
Q

What is proteolysis?

A

Breakdown of proteins. It begins in the stomach with pepsin and continues with the pancreatic proteases trypsin, chymotrypsin and carboxypeptidase A and B. Protein digestion is completed by a small intestinal brush border enzyme dipeptidase and aminopeptidase. The main products of protein digestions are amino acid dipeptides and tripeptides.

33
Q

Glucogenic amino acids.

A

Can be converted into glucose through gluconeogenesis. They include all but leucine and lysine.

34
Q

Ketogenic amino acids.

A

Can be converted to Acetyl-CoA And ketone bodies.

35
Q

The amino group removed by transamination or deamination constitute a potential toxin to the body. What does it do?

A

Because it forms ammonia, it must be extruded safely. They urea cycle occurs in the liver and is the body’s primary way of removing excess nitrogen from the body.

36
Q

What does LCAT catalyzes?

A

Formation of cholesteryl esters for transport with HDL.

37
Q

What does CETP Catalyzes?

A

Transition of IDL to LDL by transferring cholesteryl esters from HDL.