changes to living and working conditions of rural and urban people Flashcards
1
Q
what percentage of the russian population lived in tows/cities by 1900?
A
15%
2
Q
urban housing: tsars
A
- houses erected quickly and cheaply - led to overcrowding and disease e.g crop failure
1891 - by the beginning of WW1 - only 74 towns had access to electricity
3
Q
rural housing: tsars and communists
A
- ibza huts
- animals in hut
- overcrowded and added to health problems
- Kh tried to start ‘agro-towns’ but they were bad
4
Q
what were the main causes of famine across the period?
A
- monoculture
- restrictive practice of the mir
- weather
- gov policies e.g grain req under Vyshnegradsky and Stalin exacerbated food shortages and contributed to famines
5
Q
what were the main famines of the period
A
A3 - 1891
N2 - 1914 famine
BOL - 1921
STAL - 1932-34
6
Q
famine alexander iii
A
- 1891
- ‘we shall not eat, but we shall export’
- 300k die of starvation, grain req meant people were starving and couldn’t’ afford goods
- famine relief created but zemstvo act limited
7
Q
food shortages under Nicolas ii
A
- disruption of transport due to WW1
- bread queues 8hrs long
- Population boom 28mil by 1916 led to hoarding and a lack of incentive to buy or sell
- led to fall of Tsar
8
Q
food shortages under the Bolsheviks (2)
A
- 1918
- Treaty of Brest-Litovsk - lost ‘bread basket’ Ukraine - responded to this with grain requisitioning and Cheka siezing grain
1921 famine
- (June 1918) due to war communism and disruption of food transport
- forceful grain req continued through Red Army, Cheka and req squads 1919-20 - led to a refusal to grow crops
- death toll over 5mil
- reluctant to accept aid from American Relief Admin
9
Q
famine under stalin
A
1932-34
- kulaks often used as scapegoats for shortages
- man-made famine - due to forced grain req and impossibly high grain procurement set by Gosplan
- repression - death penalty for those who kept grain and those caught eating their own grain - no talking about it either so Stalin could deny it - 8mil died
- by late 1930s - meat and fish consumption had fallen by 80%
10
Q
food shortages under Khrushchev
A
- though virgin land schemes had been successful previously (e.g by 1956 over 35mil acres cultivated), not sustainable - 1963 disastrous grain harvest and 1/3 drop in output
- had to often import grain because prices were so unpredictable
11
Q
urban housing: communists
A
- Stalin’s rule - housing conditions deteriorated - 25% lived in communal dormitories, by the beginning of WW2 over 25mil homeless
- low priority given to living standards - ‘sacrifices’ had to be made and focus on achieving 5YP
- Kh - housing stock doubled and communal living was abandoned - but many lacked running water
12
Q
working conditions: the tsars
A
- factories usually poor conditions - factory inspectorate 1882
- inspectors largely ineffectual as they were limited in numbers and had limited powers of enforcement
- 9-10 hr working dats the norm 1914
13
Q
working conditions: stalin
A
- railcards
- fines and risk of being purged
- even small wrongdoings were dealt with harshly
- 1932 - up to 12 hr working day to meet demands of 5YPs - this was reduced in 1939 as a reward
- pay differentials
14
Q
working conditions: khrushchev
A
- 1956 minimum wage
15
Q
working conditions: the bolsheviks
A
- ‘New Work Discipline’ - poor conditions and this was enforced harshly - sacrifice for ‘the better’
- bonus schemes 1917
- Decree on workers