ch41.1+2 Flashcards

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1
Q

interspecific interactions

A

interactions with individuals of other species. competition, predation, herbivory, parasitism, mutualism, commensalism.

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2
Q

+/-

A

predation, + for pred pop, - for prey pop

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3
Q

+/+ or +/0

A

mutualism, benefits survival and reproduct of both species

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4
Q

0

A

members of both species not affected by interaction

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5
Q

-/-

A

competition. both species neg impacted by interaction

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6
Q

intraspecific competition

A

competition for resource btw memebers of same species

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7
Q

competitive exclusion

A

if 2 species are left to compete over resources and one has even a slight advantage, the other species will generally go extinct (coined by GF Gause w his bacteria experiments)

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8
Q

competition for limited resources and cause ____ change in populations

A

evolutionary

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9
Q

ecological niche

A

specific set of biotic and abiotic resources and organism uses in its enviro. (ex: temp range toleration, size of habitats, time of day active, diet(
how someting fits into an ecosystem

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10
Q

can 2 species coexist if they ahve the same ecological niches

A

no, one will be extinct over time. they have to have some differences in what they need

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11
Q

resource partitioning

A

difference in niches that allows similar species to coexist

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12
Q

fundamental vs realized niche

A

fundamental- niche POTENTIALLY occupied by a species

realized- portion of fundamental niche ACTUALLY occupied

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13
Q

how to identify fundamental niche of species or how competitors can limit species

A

remove competitors and see how they thrive on their own

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14
Q

Character displacement

A

when an allopatric portion of a species evolves more than a sympatric portion because of competition for resources
(ex galapagos finches darwin)

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15
Q

allopatric speciation

A

geographical separation of 2 pops by a barrier such as a mountain or river

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16
Q

sympatric population

A

species existing within the same geographic area

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17
Q

Exploitation and examples of

A

one species benefits by feeding on another which harms the other species +/-

(parasitism, herbivory, predation)

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18
Q

cryptic coloration

A

camouflage that makes prey difficult to see

19
Q

aposematic coloration

A

warning colors that signify danger to other predatory species

20
Q

Batesian mimicry

A

when harmless specicies mimic a harmful one that they are not closeley related to as a defense mechanism.
ex a moth puffing up to look like a snake
can also be used by predators to lure prey

21
Q

Hebivory

A

explotative interaction where herbivores eat plants, harming them but dont fully kill them. +/-

22
Q

Parasitism

A

+/- parasite derives nourshment from host which is harmed in the process

23
Q

endoparasites

A

parasites living within the body like tapeworms

24
Q

ectoparasites

A

parasites living on surface of host

25
Q

Mutualism

A

benefits both species +/+, but they can also survive on their own if needed. also comes with a cost that wouldn’t have been incurred without it. benefit must exceed cost
ex: bees and flowers

26
Q

commensalism

A

benefits one species but has not effect on the other.
flowers that depend on shade from trees above them
+/0

27
Q

species diveristy

A

variety of dif kinds of organisms making up the community

28
Q

species richness

A

of dif species in a community

29
Q

relative abundance

A

proportional abundance of dif species in a community

30
Q

shannon diversity index

A

H= -(Pa In Pa + Pb in Pb + Pc in Pc + ……)

p is relative abundance
ln is the natural logarith (ln key on calc)
the higher the H the more diversity

31
Q

are higher or lower diversity communities more productive and resilient

A

higher diverse

32
Q

introduced species

A

organisms humans have moved to regions outside of their native range. higher diversity areas are more resistant to these bc they use up the resources that the introduced species needs

33
Q

trophic structure

A

feeding relationships between organisms

34
Q

food chain

A

transfer of food energy from plants and other autotrophs to herbivors, to carnivors, to decomposers

35
Q

trophic level

A

an organisms postiion on the food chain

36
Q

what is each trophic level called

A

(plant/autotroph) Primary producer,

(herbivore) primary consumer,
(carnivore) secondary consumer, tertiary consumer, quaternary consumer

37
Q

Food web

A

a group of food chains linked together

38
Q

Foundation species

A

species w strong effects on communitites due to high abundance or large size (trees, shrubs, kelp)
usually have community wide effects such as habitat or food
can also be competitively dom, exploiting resources like food or light

39
Q

keystone species

A

not abundant in a community, but have important ecological roles like maintaining diversity or feeding on species that would otherwise be dominant

40
Q

ecosystem engineers

A

species that alter their environment. not altering trophic interactions but physical. (beaver w dams)

41
Q

bottom up control

A

organisms at each trophic level are limited by nutrient suplly or food availability. increasing primary producers will effect the above levels, but altering amount of carnivors will not effect lower levels

42
Q

top down control

A

controlled by number of consumers at higher levels. predators limit herbivors etc

removing top level would increase level lower than that and decrease the level below that

43
Q

what have ecologists used to improve water quality in lakes with high algea abundance

A

top down control

remove fish increases zooplankton which decreases aglea