Ch. 9 nutrition Flashcards
How much weight should the women gain during pregnancy
1-2kg ( 2-5lbs) during 1st trimester
0.5kg per week thereafter (1 lb)
Inadequate weight gain during pregnancy see can lead to
IUGR
Obese pregnant women are at an increased risk for having a baby with
macrosomia and feto-pelvic disproportion
Underweight women should gain
12-18kg( 28-40 lbs)
Normal weight women should gain
11.5-16kg ( 25-35 lbs)
Obese women should gain
5-9kg ( 11-20lbs)
Aspartame should be avoided in women who have
PKU
pregnant women should choose their fish carefully because
high levels of mercury can harm nervous system, avoid shark, swordfish
What can women do to decrease their nausea
- eat crackers upon awakening
- avoid large amounts of fluid when nauseas
- eat small frequent meals (2-3hrs)
- don’t skip meals
- decrease intake of fried foods
Which foods decrease the absorption of iron
bran, tea, coffee, milk, oxylates, egg yolk
Which vitamin aids in absorption of iron
vitamin c
T/F Iron is best taken on an empty stomach
true
T/F Constipation is common with iron supplementation
True
The vegetarian pregnant women should supplement her diet with which vitamin
B12- it is only found in animal origin
Vegetarians can get there protein intake from which foods
beans, peas, tofu, nuts, seeds, peanut butter, egg