Ch 8 Managed Services

Question 1

This type of foodservice may be prepared in a factory mode at a facility close to but outside of an airport

Answer 1

In-Flight

Question 2

The largest airline catering company

Answer 2

LSG Sky Chefs

Question 3

Has increased while inflight foodservice has decreased

Answer 3

Airport Foodservice

Question 4

MRE are part of this foodservice

Answer 4

Military

Question 5

The United States government enacted the National School Lunch Act in this year

Answer 5

1946

Question 6

Today, schools that participate in the NSLP can receive this much per meal per student from this federally funded program

Answer 6

$2.76

Question 7

The program is a nutrition education program developed by the US Department of Agriculture

Answer 7

Choose MyPlate

Question 8

This foodservice is challenging for foodservice operators because the clientele live on campus and eat more of their meals in one location

Answer 8

On-campus dining, colleges and universities

Question 9

Because of the special dietary needs, this foodservice uses tray line

Answer 9

Hospital Foodservice

Question 10

Considered one of the most dynamic segments of the manager services industry

Answer 10

Business and Industry

Question 11

This foodservice segment operates at stadiums, arenas, theme parks, national parks, zoos and other places where food and beverage is served to a large number of people

Answer 11

Leisure and recreation

Question 12

This foodservice sales topped $6 billion per year

Answer 12

Military

Question 13

This many million children are fed breakfast or lunch, or both each day in approximately 98,000 schools in the United States

Answer 13

30.5