Ch 6 Cellular Respiration Flashcards

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1
Q

animals depend on plants to convert the energy of sunlight to

A
  • chemical energy of sugars

- other organic molecules we consume as food

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2
Q

photosynthesis

A

uses light energy from the sun to

  • power a chemical process and
  • make organic molecules
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3
Q

plants and other autotrophs

A

make their own organic mater from inorganic nutrients

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4
Q

autotrophs are producers because

A

ecosystems depend on upon them for food

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5
Q

heterotrophs are consumers because

A

they eat plants or other animals

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6
Q

the reactants for photosynthesis are

A

carbon dioxide and water

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7
Q

carbon dioxide is obtained from the air by

A

a plants leaves

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8
Q

water is obtained from the soil by

A

a plants roots

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9
Q

chloroplasts in the cells of leaves use light energy to produce

A

sugars and oxygen gas

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10
Q

plants and animals both perform

A

cellular respiration

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11
Q

main points on cellular respiration

A
  • primarily occurs in mitochondria
  • harvests energy stored in organic molecules
  • uses oxygen
  • generates ATP
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12
Q

animals perform only

A

cellular respiration

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13
Q

plants perform

A

photosynthesis and cellular respiration

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14
Q

cellular respiration is

A
  • the main way that chemical energy is harvested from food and converted into ATP and
  • an aerobic process
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15
Q

cellular respiration and breathing are closely related

A

-cells take in oxygen

cells release waste carbon dioxide gas

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16
Q

simplified equation of cellular respiration

A

C6H1206 + 02 –> C02 + H20 + ATP

17
Q

three stages of cellular respiration

A
  1. glycolysis
  2. the citric acid cycle
  3. electron transport chain
18
Q

in addition to glucose, cellular respiration can burn

A
  • diverse types of carbohydrates
  • fats
  • proteins
19
Q

fermentation

A

work without the use of oxygen

-anaerobic process

20
Q

fermentation in human muscle cells

A
  • after 15 seconds, muscle cells begin to to generate ATP by fermentation
  • relied on glycolysis to make ATP
  • lactic acid is a by-product
21
Q

yeast is a microscopic fungus that

A
  • uses a different type of fermentation

- produces carbon dioxide and ethyl alcohol instead of lactic acid

22
Q

alcoholic fermentation

A

produces

  • beer
  • wine
  • breads