CH 3 Perception Flashcards

1
Q

**perceptual process stages

A
  1. exposure to stimuli (sight sounds smell taste texture) 2. sensory receptors (eyes ears nose mouth skin),3. attention,4. interpretation
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2
Q

**perceptual process definiton

A

physical stimuli such as sights, smell, touch are attended to, organized, and interpreted

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3
Q

product

A

perceptual maps

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4
Q

pricing

A

evluating price

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5
Q

promo

A

ads

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6
Q

**color

A

bright colors like yellow attract attention, has cultural significance, package color can influence taste perception

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7
Q

blue

A

water, environment

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8
Q

yellow

A

bright, happy

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9
Q

black

A

mysterious, sleek, sexy

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10
Q

white

A

laundry clean

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11
Q

**smell

A

can stimulate or relax

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12
Q

**sound

A

relax/stimulate, loudness attracts attention, ad jingles help subsequent brand recall

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13
Q

**taste

A

blind tastes are not as accurate as you think

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14
Q

**touch

A

influence judgement of quality

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15
Q

**perception is affected by

A

actual stimulus, goals, what is known, what is expected, individual differences

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16
Q

**portion control

A

bottomless bowls experiment- keep eating until bowl is empty, eat 2x as much ice cream when large spoon in large bowl

17
Q

*bottom-up

A

when brands are not known (taste- attention - interpretation)

18
Q

*top-down

A

when brands are known (brain taste attention reinterpretation)

19
Q

*perceptual map

A

how a consumer perceives brands

20
Q

*brand equity

A

value added to product by brand name i.e. apple

21
Q

perceptual process stage 1

A

exposure to stimulus - stimulus comes in range of perceptors

22
Q

*absolute threshold

A

minimum amount of stimulus needed to be perceived i.e. a dog whistle is above the human threshold

23
Q

*differential threshold

A

where a mimimil amount of difference can be shown

24
Q

*weber’s law

A

the stronger the initial stimulus, the greater the change must be for the change to be noticed

25
Q

*perceptual process stage 2

A

attention- processing activity is devoted to a particular stimulus, depends on stimulus and respondent “ad clutter”- so much going on you can’t focus

26
Q

*ways to capture attention

A
  1. make process easy pleasant attractive visuals prominent stimuli 2. increase personal relevance 3.interpretation
27
Q

*interpretation schema

A

the way people assigning meaning to an object

28
Q

*schema

A

set of beliefs about a particular subject

29
Q

*Gestalt

A

people perceive stimuli in relation to surrounding context

30
Q

closure principal

A

complete patterns with missing elements

31
Q

similarity principal

A

basing characteristics on similarity

32
Q

figure-ground principal

A

eye is drawn to main figure

33
Q

*subliminal perception/priming

A

processed below conscious level of consumers mind