Carbs Flashcards

1
Q

What are macromolecules?

A

Macromolecule are large, complex molecules made up of smaller repeating subunits called monomers, which are covalently bonded together

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2
Q

What are the 4 types of macromolecules

A
  1. Carbohydrates
  2. Proteins
  3. Lipids
  4. Nucleic acids
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3
Q

What are carbohydrates?

A

carbs provide energy supply and storage, as well as structural components

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4
Q

Types of macromolecules are formed?

A
  1. Monomers
  2. Polymer
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5
Q

What is monomer?

A

A monomer is a small basic molecule, which joins up with another monomer through a process called dehydration synthesis, allowing them to form a larger complex molecule (polymer)

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6
Q

What is dehydration synthesis

A

Dehydration synthesis is a process is which two monomers bond together, this happens because…
1) One monomers loses a H ion, while the other loses a hydroxyl group (OH)
2) this forms water, which is removed and allows the monomers to bond together and create a polymer

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7
Q

What is a polymer?

A

A polymer is a large complex molecule, made up of two or more monomers that have been bonded together. The monomers repeat in a chain like structure to form it

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8
Q

What are examples of carbohydrate monomers?

A

Glucose, ribose and fructose

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9
Q

What are examples of carbohydrate polymers

A

Cellulose glycogen starch chitin

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10
Q

What are the different types of carbohydrates?

A
  1. Monosaccharides
  2. Disaccharides
  3. Polysaccharides
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11
Q

What is monosaccharides (single sugar)? Examples

A

The most basic carbohydrates, made up of a single sugar molecule. They supply energy

  • glucose
  • fructose
  • ribose
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12
Q

What is disaccharides (two sugars)? Examples

A

Made up of a two monosaccharides that are joined together by a glycosidic bond. They provide a energy source

  • maltose
  • sucrose
  • lactose
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13
Q

What is polysaccharides (many sugars)? Examples

A

A large and complex molecule, that is formed by repeating monosaccharides chained together.

  • Energy storage, structure support and cell to cell communication
  • cellulose, glycogen, starch, and chitin (Can’t go, stay cunt)
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14
Q

Alpha glucose structure?

A

Down down up down

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15
Q

Beta glucose structure

A

Up down up down

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16
Q

Isomer

A
  • A molecule that have the same chemical formula, but different structure.
  • Since their structures are different, they also react differently too
  • Beta and alpha glucose is an example of an isomer.they have the same formula, but different positionings of hydroxyl groups starting from carbon 1
17
Q

What is a glycosidic bond, types?

A

The covalent bond the links two sugar molecules

Alpha glycosidic linkage (\ O /)
* found in sucrose

Beta glycosidic linkage (|\ O |)
* found in lactose

18
Q

Types of carbohydrate polymers

A
  1. Cellulose
  2. Starch
  3. Glycogen
  4. Chitin
19
Q

What is cellulose

A

Function:
* structural support in plants
* Not used for energy bc can’t be broken down

20
Q

What is starch

A

Function
* used to store and supply energy (can be broken down)

21
Q

What is glycogen

A

Function:
* used for storage
* highly branched

22
Q

What is chitin

A

Function
* used for structural support in exoskeletons (insects, lobsters, fish scales)

23
Q

Why can’t cellulose be broken down

A

The beta glycosidic bond cannot be broken down by the enzymes in the human digestive system, thus energy stored in bonds cannot be used

24
Q

Why is fibre (ex. Cellulose) important for diet health

A

Keeps food moving through our intestines

25
Glucose, fructose, sucrose formula
Glucose - C6H12O6 Fructose - C6H12O6 Glucose + fructose = sucrose - C12H22O11