Carbohydrates Structure-gunction Flashcards
What are the overall Functions of carbohydrates?
- Energy in diet (45-65%)
- Storage form: Glycogen in liver and muscle
- Dietary fiber: Cellulose
- Glucose in blood (Brain; RBCs, WBCs, tissues of eye) • Connective tissue/ cell membrane
- D-forms of sugars
What are reducing sugars?
• Free aldehyde or keto group
• Reducing sugars in urine
– Convert cupric ions to cuprous ions
• Aldoses vs Ketoses
Compare glucose to fructose
Glucose- aldohexose
Fructose- ketohexose
• Phosphohexoseisomerase(glycolysis) • Reducingsugars
What is galactose?
- C-4 epimer of glucose
- Aldohexose
- Epimerases (galactose metabolism) • Avoid galactose: Galactosemia
What is the clinical significance of sugars in urine ?
• Sugars NOT found in urine • Reducing property
– Benedicts test or Clinitest
• Dipstick test
• Sugars in urine: – Glucose: Diabetes mellitus – Fructose – Galactose – Lactose intolerance (no sugar in urine)
What are polyols. (Sugar alcohols)?
• Sorbitol: Sugar alcohol from glucose
– Diabetes mellitus
• Galactitol formed from galactose
– Galactosemia
• Inositol present in IP3 (second messenger)
What is glucuronic acid?
- Oxidation of C-6 of glucose
- Negatively charged
- UDP-glucuronic acid: Conjugation reactions (bilirubin)
What are the classifications of carbohydrates ?
• Monosaccharides: Monomers • Based on number of monomers: – Monosaccharides – Disaccharides – Oligosaccharides – Polysaccharides
What is lactose?
• Galactose + Glucose
- β1→4 glycosidic linkage
- Reducing sugar
- Intestinal lactase (brush border disaccharidase)
- NOT found in urine in lactose intolerance
- Avoid Lactose: Lactose intolerance and galactosemia
Whst is sucrose?
- Glucose + Fructose
- Fructose : glucose = 1
- Non-reducing sugar: C1 and C2 not free
- Intestinal sucrase (brush border disaccharidase)
- Avoid: Hereditary fructose intolerance
- Refined sugars
What Is the sinificance of high fructose corn syrup?
- Fructose (55%) and glucose (42%)
- Fructose: glucose ratio is greater than 1
- Mixture of monosaccharides
- Sweetener in soft drinks, ……
What is maltose?
- Two glucose units
- α1→4 glycosidic link
- Reducing sugar
- Intermediate product of starch digestion by amylase
- Intestinal maltase (brush border disaccharidase
What are polysaccharides?
• Homopolysaccharides
– Starch, glycogen and cellulose (glucose units)
• Heteropolysaccharides
– Glycosaminoglycans/ Mucopolysaccharides
What is the significance of glycogen?
- Liver and muscle as glycogen granules
- Glucose units
- Linear chain α1→4 glycosidic links
- Branch point α1→6 glycosidic links
- Branch has 8-10 units
• Glycogenin: Core protein
• Glycogen storage disorders – Liver or muscle
– Abnormal structure
How are glycigen granukes made in the liver?
- Enzymes act on ends of branches
* Remove or add glucose