Carbohydrates Revision Quetsions Flashcards
Which of the following describes the relationship between the straight chain forms of D-glucose and D-galactose? a) They are L- and D-enantiomers b) They are epimers c) They are anomers d) They are constitutional isomers
b) they are epimers
Which of the following molecules is a furanose in its cyclical form?
a) Mannose
b) Sucrose
c) Lactose
d) Fructose
d) fructose
The straight chain form of glucose differs from the straight chain form of fructose in which of the following ways? a) Saturation b) Number of carbon atoms c) They are anomers d) Number of hydroxyl groups e) Type of carbonyl functional group
e) type of carbonyl function group
Which property is shared by Amylopectin and cellulose?
a) Both are composed of D-glucose units
b) Both are heteropolysaccharides
c) Both contain negatively charged groups
d) Both are branched structure
a) Both are composed of D-glucose units
Which property differs between amylose and cellulose?
a) the monosaccharide components
b) the orientation of the glycosidic bonds
c) the degree of branching
d) the carbons linked by the glycosidic bonds
b) the orientation of the glycosidic bonds
Which characteristic distinguishes amylopectin and glycogen?
a) Types of glycosidic bonds
b) The degree of branching
c) Only amylopectin can form hydrogen bonds
d) Only glycogen has a coiled shape
b) The degree of branching
Which is true about glycoproteins
a) They are lipids linked to proteins and oligosaccharide chains
b) They are carbohydrates with proteins attached to them
c) They are exposed at the cell surface of cells
d) They are proteins covalently linked to oligosaccharides chains
d) They are proteins covalently linked to oligosaccharides chains