Carbohydrates Flashcards

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1
Q

What makes a carbohydrate more polar?

A

More OH groups

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2
Q

What is a stereoisomer?

A

The same chemical formula but arranged differently

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3
Q

What is meant by a chiral carbon?

A

A carbon with 4 different groups so isn’t superimposable

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4
Q

Where does the OH group have to be placed for D nomenclature?

A

-OH must be on right of final chiral carbon

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5
Q

Where does the cyclic form open and close?

A

On Carbon 1

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6
Q

What is the reaction in the cyclic carbohydrate form?

A

Reversable reaction between C=O and OH group

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7
Q

When is the cyclic form β?

A

When the -OH group is above the plane

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8
Q

When is the cyclic form α?

A

When the -OH group is below the plane

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9
Q

What is the anomeric carbon?

A

The first chiral carbon

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10
Q

What is the preferred conformation of glucose? and why?

A

The C1 chair conformation and β anomer. They minimise hinderance between large OH groups

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11
Q

Where is glycogen abundant?

A

In the liver and muscle cells

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12
Q

When is an optical isomer given D prefix?

A

Highest chiral carbon with OH group on right (droite)

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13
Q

What is produced from
reaction between alcohol and aldehyde (or ketone)?

A

hemiacetyls

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14
Q

What can break glycosidic linkage?

A

Hydrolyses with acid and heat or specific enzymes

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15
Q

What is inverted sugar?

A

Hydrolysed sucrose

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16
Q

What is starch?

A

Main food reserve in plants

17
Q
A