Carbohydrate Structure And Properties 1 Flashcards

1
Q

What is a carbohydrate

A

A polyhydroxy alcohol with a keto or aldehyde functional group

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2
Q

Empirical formula for carbohydrates

A

(CH2O)n

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3
Q

Groups on the right in a Fischer projection point … in a Haworth projection

A

Downwards

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4
Q

What is a pyranose ring

A

A 6 member aldehyde ring

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5
Q

A 5 member keto ring is called

A

Furanose

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6
Q

What determines whether an enantiomer is a D or L enantiomer

A

Position of OH group on penultimate

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7
Q

What are anomers

A

Sugars which differ in configuration of OH group on carbon 1

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8
Q

What is the alpha form of anomers

A

Linear right, Haworth down

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9
Q

D mannose physiological importance

A

Constituent of globulins, mucoproteins and glycoproteins

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10
Q

Physiologic importance of D Galactose

A

Constituent of lactose, glycoproteins and glycolipids

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11
Q

Clinical use of fructose

A

Used as an intravenous energy source for patients with hepatic disease, uncontrolled diabetes mellitus, postoperative state

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12
Q

What is dextrose

A

Simple sugar chemically identical to glucose that is made from corn

Dissolved in solutions that are given intravenously used to increase a person’s blood sugar, which can be combined with other drugs

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13
Q

What are the 4 biologically important glucose derivative

A

Sugar acids
Sugar alcohols
Deoxy sugars
Amino sugars

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14
Q

How are sugar acids produced

A

Oxidation of Aldo group. Keto groups not easily oxidized

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15
Q

How are sugar alcohols produced

A

Reduction of Aldo and keto groups produces polyhydroxy alcohols or polyols

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16
Q

What are amino sugars

A

Sugars in which an amino group is substituted for a hydroxyl group

17
Q

What is an invert sugar

A

An equimolar mixture of glucose and fructose

18
Q

Uses of maltose sucrose and iron sucrose as uses of disaccharides

A

Maltose can be converted from icodextrin which is used in dialysis solutions

Sucrose used to impart a pleasant taste in medication

Iron sucrose used in iron deficiency