Carbohydrate Catabolism Chart Flashcards

1
Q

What does T S I stand for?

A

Triple
Sugar
Iron

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2
Q

What is the pH indicator in the TSI test?

A

Phenol Red

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3
Q

Where does the sulfur source come from in TSI?

A

Thiosulfate

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4
Q

In TSI what is the H2S indicator?

A

Ferric ammonium

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5
Q

What are the four things that the TSI test screens for?

A

(1) Sugar metabolism
(2) Acid Production
(3) CO2 and/or H2 gas production
(4) Hydrogen Sulfide (H2S) Production

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6
Q

What are four possible results in the TSI test and what do each mean?

A

(1) Yellow color change[A]=Acid production from sugar metabolism
(2) Red color reversion[K]=Production of alkaline wastes from protein digestion
(3) Bubbles and/or cracking=gas production
(4) Black color=H2S production

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7
Q

In the TSI test what are the interpretations based on the slant/butt condition?

A
  • Red/red[K/K]=no growth or aerobic non fermenter
  • Red/yellow[K/A]=initial use of glucose but no disaccharide use
  • Yellow/yellow[A/A]=Initial use of glucose and secondary use of one or both disaccharides
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8
Q

What do the results of the TSI test allow you to determine?

A

The presence of the enzymes sucrase and/or lactase

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9
Q

In the Citrate test what is the metabolic energy source?

A

Citric acid

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10
Q

In the Citrate test what is the pH indicator?

A

Bromothymol Blue

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11
Q

In the Citrate test what is the nitrogen source?

A

NH4-(ammonium)

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12
Q

What are two things that the Citrate test screens for?

A

(1) Presence of enzymes necessary for metabolism of citrate

(2) If an organism can use citrate as its sole metabolic (carbon) energy source

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13
Q

What are two possible results for the citrate test and what do they mean?

A

Bright blue=(+) organism has used citrate as a nutrient source
(2) Green=(-) organism could not use citrate

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14
Q

What is the end product of a (+) result in the Citrate test?

A

Sodium carbonate

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15
Q

What enzymes does the Citrate test, test for?

A

Citrate permease and citrase

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16
Q

In the TSI test at what pH is the yellow color produced?

A

6.8 or less

17
Q

In the citrate test at what pH is the blue color produced?

A

7.6 or above

18
Q

In the Carbohydrate fermentation test w/ durham tubes what is the pH indicator?

A

Phenol Red

19
Q

In the Carbohydrate fermentation test w/ durham tubes at what pH is the lemon yellow color produced?

20
Q

In the Carbohydrate fermentation test w/ durham tubes what are the durham tubes for?

A

Gas collection

21
Q

What are three things the Carbohydrate fermentation test w/ durham tubes screen for?

A

(1) The ability for the organism to use a particular sugar as metabolic energy source
(2) The production of acid or alcohol end products
(3) The production of gas during fermentation or aerobic respiration

22
Q

In the Carbohydrate fermentation test w/ durham tubes what are three possible results and what do they mean?

A

(1) Lemon yellow[+]=the organism produces acids as fermentation end products
(2) Red/orange=[-]alcohol production from fermentation or aerobic resp. w/no ferm.
(3) Bubbles=gas production primarily CO2

23
Q

In the Carbohydrate fermentation test w/ durham tubes what does a red/orange tube w/ bubbles mean?

A

Either sugar fermentation with alcohol and gas or aerobic use and exhaustion of sugar with gas production

24
Q

What does MR-VP mean?

A

Methyl Red Voges-Proskauer

25
In the MR-VP test what is the pH indicator added post-incubation?
Methyl Red
26
In the MR-VP what else is added post-incubation?
Barrit's reagent
27
In the MR-VP test what is being screened?
The end products of glucose metabolism such as: (1) Mixed Acids (2) Acetoin Production
28
In the MR-VP what are some possible results?
- Red=(MR+) organism produced mixed acids - Yellow/orange=(MR-) no mixed acids - Red ring on top=(VP+)Production of acetoin
29
True or False: | In the MR-VP it is possible to get at +/+ test result
False, only -/-, -/+, or +/-