Cancer Chemoprevention Flashcards

1
Q

Cure is better than prevention, true or false?

A

False, prevention is better than cure

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2
Q

What percentage of patients can be cured of cancer?

A

~50%

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3
Q

Once cancer has occurred, what can be the downsides to treatment?

A

It may be unpleasant, ineffective and extremely expensive

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4
Q

Who do cancer treatments impact?

A

Patients
Families
Society

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5
Q

Give an example of how cancer cells can induce angiogenesis

A

Through the production of VEGF

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6
Q

Give an example of how cancer cells can activate invasion and metastasis

A

Though the inactivation of E-cadherin

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7
Q

Give an example of how cancer cells can cause tumour-promoting inflammation

A

Through COX overexpression

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8
Q

Give an example of how cancer cells can enable replicative immortality

A

By turning on telomerase

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9
Q

Give an example of how cancer cells can avoid immune destruction

A

By infiltrating tumour-promoting inflammatory cells

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10
Q

Give an example of how cancer cells can evade growth suppressors

A

Through the loss of the Rb suppresssor

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11
Q

Give an example of how cancer cells can sustain proliferative signalling

A

Through the activation of Ras oncogenes

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12
Q

Give an example of how cancer cells can deregulate cellular energetics

A

By increasing glycolysis

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13
Q

Give an example of how cancer cells can resist cell death

A

Through the production of IGF survival factors

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14
Q

Give an example of how cancer cells can acquire genomic instability and mutations

A

Through an increase in mutation rate

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15
Q

What are the 4 biggest causes of cancer?

A

Tobacco
Diet
Overweight and obesity
Alcohol

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16
Q

What are the eight recommendations to decrease cancer risk?

A
  1. Be as lean as possible without becoming underweight
  2. Be physically active for at least 30 minutes every day
  3. Avoid sugary drinks and limit consumption of energy-dense foods (particularly process foods high in sugar, or low in fibre, or high in fat)
  4. Eat more variety of vegetables, fruits, wholegrains and pulses such as beans
  5. Limit consumption of red meats and avoid processed meats
  6. If consumed at all, limit alcoholic drinks to 2 for men and 1 for women a day
  7. Limit consumption of salty foods and food processed with salt (sodium)
  8. Don’t use supplements to protect against cancer
17
Q

Define chemoprevention

A

Use of natural or synthetic compounds to reverse, suppress, prevent or delay carcinogenic progression to invasive cancer

18
Q

What should the ideal chemopreventative agent have?

A
High efficacy
No or low toxicity
Known mechanism(s)
Acceptance by humans
Oral formulation
Low cost
19
Q

Define blocking agents

A

Compounds which inhibit carcinogenesis by preventing carcinogens from being generated or from reaching, or reacting with, critical target sites in tissues

20
Q

Define suppressing agents

A

Compounds which act after carcinogenic exposure by suppressing the expression of neoplasia

21
Q

What would the use of surrogate endpoint biomarkers allow?

A

Smaller trials, quicker assessment of efficacy without waiting for tumours

22
Q

What would the use of surrogate endpoint biomarkers require?

A

A detailed understanding of the cancer process in any given tissue
A detailed understanding of the mechanism of action of the chemopreventive agent

23
Q

What percentage of high risk women saw a reduction in breast cancer after treatment with tamoxifen?

A

38%

24
Q

Tamoxifen has no real adverse effects, true or false?

A

False, it can have serious adverse effects including endometrial cancer and venous thromboembolic events

25
Q

During the development of cancers, at what stages are there opportunities for prevention?

A

Between a cell changing from normal to hyperproliferating
Between an adenomatous polyp changing from small to large
Between a pre-cancerous polyp to an adenocarcinoma