(C) Biological Safety Flashcards
What are the three principle routes of organism transmission?
Contact, droplet, and airborne.
Define direct transmission.
Occurs when microorganisms are transferred from one infected person to another person without a contaminated intermediate object or person.
After touching an infected or colonized body site on a patient or a contaminated inanimate object and hand hygiene is not performed before touching another patient is an example of what type of contact transmission.
Indirect transmission.
Define droplet transmission.
Respiratory droplets carrying infectious agents are transmitted directly from the respiratory tract of the infectious individual to susceptible mucosal surface of the recipient.
Disease transmission when an infected person coughs, sneezes, or talks is an example of what type of transmission?
Droplet transmission.
Define airborne transmission.
Airborne transmission occurs when infectious agents travel in droplets nuclei that become aerosolized and are inhaled.
Define Bloodborne Pathogens (BBP).
Microorganisms that are present in human blood and body fluids that can cause disease in humans.
What two body fluids are not considered infectious?
Urine and tears.
Define the Percutaneous mode of transmission of BBP.
Direct inoculation of blood/OPIM by piercing through the skin barrier (needlestick).
Define the Mucocutaneous mode of transmission of BBP.
Exposure of blood or OPIM to mucous membranes (splashes) or non-intact skin (pre-existing lesions).
The goal of the Occupational Exposure to Bloodborne Pathogen Standard is to eliminate or minimize occupational exposure to…
Hep B, Hep C, HIV, and other bloodborne pathogens.
An Exposure Control Plan (ECP) includes…
- Methods of compliance to the BBP standard
- Communication of hazards to employees
- Hep B vaccination
- Post exposure evaluation
What virus is relatively easy to transmit via blood exposure; 50 to 100 times more infectious than HIV.
Hep B.
What disease can survive outside the body for at least 7 days?
Hep B.
Define biosafety.
Application of safety practices that reduce the risk of an exposure to a potentially infectious microbe and limit contamination of the work environment.
Define biosafety level.
Set of bio-containment precautions required to isolate dangerous biological agents.