Burgundy Flashcards
Name the five main winegrowing areas in Burgundy
Chablis, Cote d’ Or, Cote Challonaise, Maconnais, Beaujolais
What river runs through Chablis
Serein
What are the three AOPs of Chablis
Petit Chablis, Chablis and Chablis Grand Crus
How many Grand Crus are there in Chablis
One, Chablis Grand Cru AOP
How many Premier Crus are there in Chablis
17 (40 geographic designations grouped into 17 major premier crus), on both the right and left banks of the Serein River
What is the main soil type of Chablis
Kimmeridgian Marl, a mixture of limestone and clay laced with oyster fossils. The secondary soil of Chablis is Portlandien limestone
Name four top Premier Crus in Chablis and their location
Right bank..Montee de Tonnerre and Fourchaume. Left bank…Vaillons and Montmains
What are the seven geographic designations of Chablis Grand Cru AOP
Les Clos, Vaudesir, Valmur, Preuses, Blanchot, Bougros, Grenouilles (La Moutonne, an eighth can be used on labels per the INAO, but is not listed as an official designation)
What departement is Chablis in
Yonne (Chablis, Irancy and St-Bris are 3 AOPS in Yonne)
What are the four lieux-dits approved in the 1990s as geographic designations for Bourgogne AOP
La Chapelle Notre Dame, Le Chapitre, Cote St Jacques, Montrecul
What the top premier crus of Vosne-Romanee
Les Suchots, Les Beau Monts, Les Petits Monts, Aux Malconsorts, Cros Parentoux
Most southern Cote de Nuits Villages AOP villages
Premeaux-Prissey, Comblanchien, Corgoloin
Grand Crus of the Cote de Beaune
Corton, Corton-Charlemagne, Charlemagne, Chevalier-Montrachet, Montrachet, Bienvenues-Batard-Montrachet, Batard-Montrachet, Criots-Batard-Montrachet
Bourgogne Passe-tout-grains AOP
Red and rose wines modeled on field blends of the past, produced throughout Cote d Or and Southern Burgundy. Pinot Noir must be a minimum 30% of the blend, and Gamay must be a minimum 15% of the blend, two grapes must be vinified together. Red is more common than rose
Cremant de Bourgogne and Bourgogne Mousseux
Burgundy’s two sparkling wine AOPs. Bourgogne Mousseux is an older, rare appellation reserved exlusively for traditionally produced sparkling reds
When did Cote Chalonnaise become a geographic designation of the Bourgogne AOP
1990
What are the five main appellations of the Cote Chalonnaise
Bouzeron (Aligote), Montagny (white grapes only), Rully, Givry, Mercurey can produce white or red
What are the 10 crus of Beaujolais
St-Amour, Julienas, Moulin-a-Vent, Chenas, Fleurie, Chiroubles, Morgon, Regnie, Brouilly and Cote de Brouilly
Carbonic maceration
Beaujolais, whole clusters are sealed in a tank and pump in carbon dioxide, short intracellular fermentation, metabolizing glucose and malic acid to produce alcohol and carbon dioxide without yeast
Who inhabited the Abbey at Cluny
Benedictine Monks in the 10th and 11th century
Who acquired large vineyard holdings, including several grand cru vineyards and Clos Vougeot
Cistercian Monks
What years did the Valois Dukes rule Burgundy
1363 to 1477
Who ordered Gamay to be ripped up in favor of Pinot Noir to produce superior wine
Philip the Bold
What Duke promoted hillside viticulture
Philip the Good