Build Your Own- Charcuterie Boards Flashcards by Erin Bradley | Brainscape

Q

PROSCIUTTO DI PARMA

A

ITALY

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Q

JAMBON DE BAYONNE

A

FRANCE

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Q

JAMON SERRANO

A

SPAIN

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Q

CHORIZO

A

SPAIN

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Q

MORTADELLA

A

USA

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Q

DRY ITALIAN SALAMI

A

USA

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Q

ROSETTE DE LYON

A

USA

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Q

KERN’S PISTACHIO JAGDWURST

A

FRANKENMUTH

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Q

KERN’S SUMMER SAUSAGE

A

FRANKENMUTH

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Q

WILLI’S LIVER AND BACON PATE

A

FRANKENMUTH

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Q

HOUSE PATE

A

FRANKENMUTH

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Q

CAMPO DE MONTALBAN

A

SPAIN

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Q

LE ROULE GARLIC AND HERB

A

FRANCE

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Q

PORT WINE DERBY

A

GREAT BRITAIN

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Q

PARMIGIANO REGGIANO

A

ITALY

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Q

BUTTERKASE

A

USA

Q

SMOKED GOUDA

A

NETHERLANDS

Q

BURRATA

A

USA

Q

BLACK FOREST SCHINKEN

A

USA

Q

SPINATA PICANTE

A

USA

Q

DUCK BREAST PROSCIUTTO

A

USA

Q

IDYLL WEISS

A

TRAVERSE CITY, USA

Q

BORGONZOLA

A

CANADA

Q

RED FOX

A

GREAT BRITAIN