Bordeaux Flashcards

1
Q

Second label of Lafon-Rochet?

A

Les Pélerins de Lafon-Rochet

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2
Q

What is the fifth growth of Saint-Estèphe?

A

Cos Labory

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3
Q

What style of wine is made under Cadillac Côtes de Bordeaux AOP?

A

red

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4
Q

What are the Premieres Grands Crus Classés B of Saint-Emilio?

A
Beau-Séjour Bécot
Beauséjour
Bélair-Monange
Canon
Canon-la-Gaffelière
Figeac
Fourtet
La Gaffelière
Lacris-Ducasse
La Mondotte
Pavie-Macquin
Troplong-Mondot
Trottevieille
Valandraud
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5
Q

What is the third growth of the greater Haut-Médoc not located in any major commune?

A

Château La Lagune

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6
Q

What does Merlot contribute to a blend, what soils does it prefer, and is it early/late budding and early/late ripening? Biggest vulnerability?

A

Contributes a fleshy, juicy texture that can soften the austerity of Cabernet Sauvignon.

Prefers clay-based soils as they delay the grape’s natural vigor.

Late-budding, early-ripening. (prone to late spring frosts)

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7
Q

Second label of Ducru-Baucaillou?

A

La Croix du Beaucaillou

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8
Q

Second label for Haut-Batailley?

A

Château La Tour L’Aspic

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9
Q

Second label of Talbot?

A

Connétable de Talbot

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10
Q

Second label of Dufort-Vivens?

A

Vivens Rouge

Relais de Durfort Vivens

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11
Q

Second label of Pavie?

A

Espirit de Pavie (prior to 2008 was Aromes de Pavie)

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12
Q

Second label of Léoville-Las Cases?

A

Le Petit Lion du Marquis de Las Cases

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13
Q

Second label of Petrus?

A

none

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14
Q

What major threat does frost pose to the vines here in spring?

A

Leads to coulure and millerandage which reduce yields

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15
Q

What is the fourth growth of greater Haut-Médoc not within the major communes?

A

La Tour Carnet

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16
Q

What were the worst vintages for Bordeaux dating back to the 1980s?

A

LB: ‘80, ‘83, ‘84 ‘87, ‘91-93, ‘97, ‘98 ‘02, ‘07 ‘08, ‘13

RB: ‘80, ‘83, ‘84, ‘87, ‘91-93, ‘96 ‘99, ‘02, ‘07, ‘13

Sauternes: ‘80-‘82, ‘84-85, ‘87, ‘91-‘92, ‘95, ‘00, ‘02, ‘12

(‘80, ‘84, ‘87, ‘91, ‘92 are the absolute worst)

17
Q

Second label of Lagrange?

A

Les Fiefs de Lagrange

18
Q

Which preexisting appellations were consolidated into the Côtes de Bordeaux AOP and are considered subzones of the appellations? (5)

A
Blaye
Cadillac
Castillon
Francs
Sainte-Foy
19
Q

Premières Côtes de Bordeaux AOP is known for what style of wines?

A

Sweet white wines exclusively with a min RS of 34g/L

20
Q

Sainte-Croix-du-Mont AOP is known for what style of wines?

A

Sweet white wines exclusively min RS of 45g/L

21
Q

Sweet white wines are produced in what 5 appellations in Entre-Deux-Mers? List them with their corresponding min RS values. Which of the five can be produced sec?

A
Côtes de Bordeaux-Saint-Macaire (max 4g/L for Sec/ 34-45g/L for Moelleux/ Min 45g/L for Liquoreux)
Premières Côtes de Bordeaux (34g/L)
Loupiac (45g/L)
Ste-Croix-du-Mont (45g/L)
Cadillac (51g/L)

Côtes de Bordeaux-Saint-Macaire can be produced Sec, Moelleux, or Liquoreux