Biomolecules Flashcards
1
Q
What are the two components of starch that are water soluble, Amylopectin or Amylose?
A
Amylose is water soluble.
2
Q
Which component of starch is branched polymer of a glucose and insoluble in water?
A
Amylopectin is branched polymer of a glucose and insoluble in water.
3
Q
What is the deficiency disease resulting from lack of Vitamin A in the diet?
A
Xeropthalmia and Night Blindness is the deficiency disease resulting from lack of Vitamin A in the diet.
4
Q
What is the deficiency disease resulting from lack of Vitamin C in the diet?
A
Scurvy is the deficiency disease resulting from lack of Vitamin C in the diet.