Biological Molecules Flashcards
Monosaccharides
Simple sugars with 1 sugar unit
Disaccharides
2 monosaccharides
Condensation
2 carbs bond, forming a H2O molecule
Hydrolysis
Adding H2O to break bond
Polysaccharides
Monomer (single glucose units) linked by glycosidic bonds. Aka polymer
E.G. starch
R-C=O-O-CH2 x 3
Triglyceride
Saturated fats
No C=C
Fatty acids + glycerol
= saturated fats
H-N-H+R-C-H+C=O-O-H
Amino acid
Pimary proteins
Linear AA sequence
Secondary proteins
Secondary structure (twisted) 2 types: a-helix or b-pleated sheets
C=O–H-N bond (– = H bonds)
Tertiary proteins
Folded into precise shape
Achieved by:
S-S bonds, H bonds, ionic bonds hydrophobic and hydrophilloc interactions
Quaternary proteins
Different polypeptides bonded together, e.g haemaglobin
Rf equation
Rf = distance moved by AA/distance moved by solvent front