Biological Molecules Flashcards
Chapter 2, Pt 2
Biological Molecules (Biomolecule)
Any of the numerous substances that are produced by living things
Ex: Carbohydrates, Lipids, Proteins, Nucleic Acid
Carbohydrate
Are organic compounds with the general formula
-The most abundant and widespread organic substances in nature and essential constituents of all living things
Carbohydrate: Monosaccharide
Simple sugars that are the basic building blocks of carbohydrates.
Ex:
-Glucose (C₆H₁₂O₆): A primary energy source for cells
-Fructose (C₆H₁₂O₆): Found in fruits
-Galactose (C₆H₁₂O₆): Found in milk sugar
Carbohydrate: Disaccharide (Double Sugar)
Two molecules of a simple sugar that are linked to each other by Glycosidic bonds
Ex:
-Sucrose: (Glucose + Fructose) in cane sugar
-Lactose: (Glucose + Galactose) in
-Maltose: (Glucose + Glucose) in
Carbohydrate: Oligosaccharides
Carbohydrates that consist of three to six monosaccharides
Carbohydrate: Polysaccharides
Large molecules that can consist of as many as 10,00 monosaccharides
Carbohydrate: Cellulose
The principal structural component of plants, a complex polysaccharide consisting of many glucose units linked together
-Found in plant cell wall
Carbohydrate: Starch
Complex glucose polysaccharide
-Storage form of glucose in plants
Carbohydrate: Glycogen
Complex glucose polysaccharide
-Storage form of glucose in humans and other vertebrae
-Stored in liver and muscle cells
Aldehyde Group
Ketone
Carbohydrate: Cellulase
Breaks down cellulose into glucose
Lipids
Hydrophobic (“water-fearing”), nonpolar molecules that serve several important biological functions and include various
-Store energy for long-term use in the form in adipocytes
Function of Lipids
-Storage form of energy
-Structural component of bio-membranes
-Provide insulation against external temp (subcutaneous fat)
-Protects internal organs providing a cushioning effect (pads & fat)
-Metabolic regulations (steroid, hormones, prostaglandins)
-Acts as electric insulators in neurons
-Help in the absorption of fat-soluble vitamins (A,D,E,and K)