Biological Molecules Flashcards
Bond formed and polymer for
Amino acids
Nucleotide
Monosaccharides
Amino acids - peptide bond, form proteins (polypeptides)
Nucleotide - phosphodiester bond, forms nucleic acids (RNA, DNA)
Monosaccharides - glycosidic, polysaccharides
Constituent elements of
Carbohydrates
Proteins
Lipids
Nucleic acids
Carbs - CHO (more O, less H)
Proteins - CHONS
lipids - CHO (more H, less O)
Nucleic - CHONP
Water is a […] molecule
Polar
Formation of H bonds in water
Properties and roles of water
+ solid ice = less dense than water (l) therefore surface of ice = habitat for organisms
Water beneath ice remains insulated and aquatic organisms don’t freeze to death
Alpha vs beta glucose
3 diff disaccharide we have to know
Maltose
Sucrose
Lactose
Constituents of the 3 disaccharides
a gluc + a gluc -> maltose & water (1,4 bonds)
a gluc + fruc-> sucrose & water (1,2 bond)
a gluc + b galactose -> lactose & water (1,4 bond)
Glycosidic bonds also form where the 2OH groups of separate monosaccharide are adjacent
Carbohydrate function
Energy store, energy source, structural units
Deoxyribose vs ribose
Deoxyribose vs ribose
Reducing vs non-reducing sugars
Starch features & function
Amylose vs amylopectin
Function of cellulose
Main structural constituent of plant cell walls
Features of cellulose
- high tensile strength
- insoluble in water
- flexible
- strong microfibrils
- fibrous
- not granular
Cellulose structure details
-b glucose monomers 1,4 glycoside bonds
Why are branched polysaccharides better for energy storage
- lots of branches for enzymes to attach to
- compact molecules
- high energy content for their mass
- can quickly be hydrolysed
What is glycogen
Main energy storage polysaccharide found in animals and fungi
Why is glycogen better than amylopectin etc
Forms more branches than it so more compact
In animals as it’s Better for storage = more useful for MOBILE animals
Glycogen structure