Biological Membranes Flashcards

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1
Q

All cells have ___ on its cell membrane

A

Antigens

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2
Q

What do antigens do?

A
  1. Used for cell recognition
  2. Allows cell signalling/communication
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3
Q

Functions of organelles membranes

A

1.Keeps enzymes together/ in one place so reactions happen efficiently.
2. Controls what enters and exits the organelles.

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4
Q

What do membranes within organelles do?

A

1.increase surface area for reactions to take place.
2. It acts as barriers within organelles as diff reactions happen in different parts (cristae- mitochondria) (thylakoid membrane in chloroplasts)

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5
Q

Structure of a phospholipid

A

A phosphate group, glycerol and 2 fatty acid chains.

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6
Q

The structure of the phospholipid bilayer is described by the ____

A

Fluid mosaic model.
-phospholipids and small proteins move around
-proteins arranged randomly in a mosaic pattern

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7
Q

What are protein channels?

A

-They help in facilitated diffusion/osmosis
-they allows ions through. Eg:- Na+, K+, Cl-
-some are pumps associated with ATP+ ATPase
-they pump ions against a concentration gradient via active transport

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8
Q

What’s the glycocalyx

A
  1. It has glycoprotein: proteins+carbs
  2. It has glycolipids: lipids+ carbs
    Uses:
    -Antigens/ cell recognition
    -can act as receptors, cell signalling
    -help stabilise the membrane as they form h-bonds with H2O.
    -help cells adhere to other cells
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9
Q

Osmosis

A

Movement of water from a high water potential to low water potential; down a water potential gradient through a semi-permeable membrane

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10
Q

What are carrier/ transport proteins

A
  1. Larger/ polar molecule use them.
  2. Some are co-transport proteins as they allow 2 substances to pass through at once.
  3. Can allow active transport
  4. When correct substances bind to carrier proteins it causes a change in tertiary structure = allows substances through
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11
Q

How does cholesterol stabilize the phospholipid bilayer

A

-Phospholipids have low kinetic energy so they move around less.
-increases the packing of the membrane
-pushes the phospholipids apart and INCREASES THE FLUIDITY of the membrane

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12
Q

Cholesterol at warmer temps

A

-Phospholipids have move KE and move around more and are further apart
-this could make the bilayer likely to fall apart
-cholesterol pushes the phospholipids together and decreases the fluidity of the membrane

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13
Q

Factors that affect the permeability of a membrane

A

-temperature, ethanol, pH, no of protein channels, carrier proteins, cholesterol, no of saturated/ unsaturated fatty acid tails in Phospholipids

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14
Q

Membrane permeability PAG steps

A
  1. 6 test tubes with 10 ml water in each
  2. Label each tube with temp increase
  3. Take beet cylinders and rinse + pat dry in a water bath. Put one in each tube and incubate at required temp for 15 mins
  4. swirl each one, remove beetroot with foreceps and throw away.
  5. Pour into a cuvette and measure absorbance.
  6. Record results in a table and plot a graph.
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15
Q

How to use scale factors:
You have been give a 20M sucrose soln, and told to make up 10cm³ of an 8M sucrose soln

A
  1. Work out the scale factor:- 20m/8m = 2.5
  2. Work out vol needed from the original soln:- 10cm³/2.5 = 4cm³
  3. Take this volume (4 cm³) and fill up to the needed volume with water (4cm³ sucrose +6cm³ water) to form 10cm³ of 8 M sucrose soln.
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16
Q

3 ways of making serial dilutions

A
  1. To take 20cm³ of solution (e.g0.8M) and add 20cm³ of H2O to form (0.4M)
  2. to carry out serial dilutions via factor of 10
  3. Using scale factors
17
Q

Results of potatoes being soaked in different sucrose solutions.

A
  1. Hypotonic soln (0-0.1M) : water enters the potato mass increases
  2. isotonic soln (0.2M) : mass stays the same
    3 hypertonic soln (0.8- 1M) : mass decreases as water exits the cell.
18
Q

Simple diffusion

A

-passive (no ATP needed)
-small, non polar molecules can easily pass through (CO2, O2, fat soluble vitamins and steroid hormones)

19
Q

Facilitated diffusion

A

-it is passive
-high to low conc gradient
-includes large polar molecules (ions use protein channels) (glucose and amino acids use transport proteins)
-sometimes 2 substances/molecules/ions move through the membrane together (via co-transport proteins)

20
Q

Define Active transport

A

-the substance moves against the conc gradient
-Uses energy (ATP)
-the protein channels will be associated with ATP-ase and have a binding site for ATP)

21
Q

What is Osmosis

A

Movement of water from high water potential to low water potential across a semi-permeable membrane.

22
Q

What increases the rate of osmosis?

A

Aquaporins

23
Q

___ are most vulnerable to damage via osmosis

A

RBC’s or erythrocytes

24
Q

If plant cells gain water they are _____

If animal cells gain water they are ______

A
  1. Turgid
  2. Cytolysed
25
Q

If plant cells lose too much water they are ______
If animal cells lose too much H2O they’re_____

A

Plasmolysed/flaccid

26
Q

When is Endocytosis/exocytosis used?

A

-when substrate is too big to pass through protein channels or carrier proteins
-it is active, microtubules and filaments need to contract to “move” the membrane

27
Q

Endocytosis

A

Used to bring pathogens or large proteins into a cell

28
Q

Exocytosis

A

Used to secrete/excrete large proteins or hormones