Biological Control Flashcards

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1
Q

What is biological control?

A
  • The use of natural enemies to bring about reduction in the pest.
  • Increases productivity of crops or decreases environmental degradation or disease
  • Transfers of selected natural enemies from the home country of the pest
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2
Q

Why does the pest and control organism have to remain in small numbers?

A
  • Create balance of small number of pests and the control
  • Total destruction of pest will cause eradication (elimination) of the control organism
  • Undesirable because outbreaks of pests will recur
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3
Q

What precaution must be taken before biological control?

A
  • Must be carefully screened to ensure that the control is confined to the target pest
  • Make sure the control species will not damage other plants and animals
  • Numbers will dwindle as the pest reduces
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4
Q

What are the advantages pf biological control?

A
  • There are no harmful environmental side effects (each agent is restricted to one or more target species)
  • Risks are known before release into the environment
  • High benefit: cost ratios for successful programs
  • Once agents are established, no further inputs needed
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5
Q

Successful biological control programs

A

Prickly pear brought to Australia as an ornamental plant. - 1920s cactus invaded agricultural land
- Successful controlled by caterpillar of an Argentinian moth
Rabbits

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6
Q

Unsuccessful biological control programs

A

Cane toad used to control cane beetle which attacks the growing shoots of sugarcane.

  • Cane toad was a successful competitor of native species (causing their extinction and rare nature)
  • Cane toads claimed their insect diet
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7
Q

What other non-pesticide methods are used to control pests?

A
  • The release of sterilised male pest insects which mate with fertile females (no offspring is produced)
  • Selective breeding or genetic engineering of resistant strains
  • pheromone baits
  • physical methods
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8
Q

What is integrated pest control?

A

An integrated approach incorporates chemical control, biological control, host resistance and cultural/physical control to reduce damage by pests to a tolerable level.
Creates a balance between human need and environmental protection.

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9
Q

What does the success of integrated pest control depend on?

A
  • Knowledge of the life cycle of pest species (most vulnerable stage)
  • Monitoring pest numbers (where and when a problem is likely to occur)
  • Combining two or more control measures and cooperation between all stake holders (agriculturalists, health authorities and scientists)
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