Biochemistry (Proteins) Flashcards

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1
Q

protein structure

A

primary structure: primary structure is the sequence of amino acids. At this stage the molecule is called a polypeptide because it has no definite 3D shape

secondary structure: the polypeptide chain folds into regions of alpha helix and regions of beta pleated sheets. these are local sub-structures. alpha helice and beta pleated sheets are held together by hydrogen bonds.

tertiary structure: the polypeptide is folded into a specific 3D shape. The tertiary structure is held together by a number of different types of bond

quarternary structure: a quarternary structure occurs when 2 or more protein subunits are bonded together to make 1 molecule

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2
Q

fibrous protein

A

tread-like, insoluble ie. keratin

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3
Q

globular protein

A

round, soluble ie. pepsin

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4
Q

how many different amino acids are there

A
  1. the R/variable group is different.
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5
Q

hydrophilic r group

A

polar amino acid

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6
Q

hydrophobic r group

A

non-polar

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7
Q

how cells use polar and non-polar amino acids

A

enzyme solubility: outer layer of an enzyme will contain many polar amino acids. helps make enzyme soluble.

membrane protein: inner pore of membrane channel will contain polar amino acids, while the amino acids in contact with the lipid bilayer will be non-polar.

protein stability: inner layer of amino acids will contan many non-polar amino acids. helps stabilize the shape of soluble protein.

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8
Q

dipeptide

A

2 amino acids joined together by condensation reaction

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9
Q

peptide bond

A

the bond in the centre of a dipeptide joining 2 amino acids

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10
Q

where are amino acids joined together?

A

in cells, by fee ribosomes or ribosomes attached to the RER

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11
Q

Functions of Proteins

A

insulin: a hormone involved in the regulation of blood glucose concentration
rhodopsin: necessary for normal vision. particular in low light conditions. found in specialized light receptor called rods
immuglobulins: Y shaped protines produced by B cells that are used by the immune system to identigy and neutralize foreign objects such as bacteria and viruses.
collagen: most abundant protein in mammals. it is composed of 3 interwoven polypeptide chains, found in fibrous tissues like tendons, ligaments, skin, cartilage, bones, blood vessels.
rubisco: enzyme that catalyzes carbon function in green plants

spider silk: spiders use it to make webs

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