Biochemistry Flashcards

1
Q

what FBG is healthy

A

4-6mmol/L

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2
Q

describe the structure of insulin

A

synthesised in rough ER as proinsulin
A&B chain connected by 2 disulphide bridges
cleaved to form insulin and C peptide

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3
Q

describe how glucokinase dysfunction occurs within typ2 diabetes

A

higher blood glucose means cells lose ability to respond to glucose changes as it is outwith Km of glucokinase so sell is always producing maximal glucose

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4
Q

describe biochemical secretion of insulin

A

glucose enters beta cell by GLU2 and phosphorylated to G-6-P by glucokinase
leads to mitochondrial metabolism to yield ATP
ATP inhibits Katp channel to cause cell to depolarise
causes Ca influx and fusion of secretory insulin vesicles to cell membrane and exocytosis

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5
Q

what is the rough Km of glucokinase

A

5mmol/L

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6
Q

why does insulin have a biphasic release

A

initial release is to prevent sharp hyperglycaemia and second phase is to bring blood glucose under control
second phase is slower and lesser concn

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7
Q

explain how the insulin biphasic release is lost in T2DM

A

weakening and flattening of biphasic release, downregulated sensing process, mitochondrial exhaustion, run down insulin or glucokinase flux

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8
Q

what part of the Katp channel do SUs bind to to cause closure in neonatal diabetes

A

SUR1

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9
Q

besides blood glucose what does insulin also do

A

protein synthesis, glycogen synthesis, DNA synthesis, lipogenesis, growth response

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10
Q

describe obesity linked insulin resistance

A

excess fat deposition in liver, muscle and pancreas leads to reduced insulin signalling so there is a deficit in adipose functionality

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11
Q

what is Leprechauism-donohue syndrome

A

rare autosomal recessive defect in mutation in insulin receptor leading to severe resistance
growth retardation
absent s/c fat, decreased muscle mass and elfin face

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12
Q

what is rabson mendelhall syndrome

A

rare autosomal recessive trait with mutaitons in insulin receptor reducing sensitivity
severe IR, hyperglycaemia, hyperinsulinaemia
acanthosis nigricans
fasting hypo due to hyperinsulinaemia and DKA

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13
Q

describe ketone body formation

A

in lipolysis, fats are broken down to FFA and acetyl-CoA
FFA are used for energy but if, in starvation, oxaloacetate is used for gluconeogenesis then acetyl-CoA cannot be used for carb metabolism and is converted to ketone bodies

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14
Q

describe the natural hx of T2DM

A

impaired glucose tolerance due to resistance leads to further increased insulin to control BG
more resistance occurs
beta cell dysfunction occurs and less insulin is produced

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15
Q

risk factors for insulin resistance

A
overweight 
sedentary lifestyle 
hyperlipidaemia 
genes 
FHx
smoking 
high LDL and low HDL
hypertension 
heart disease 
high TAGs
polycystic ovarian syndrome
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16
Q

describe how insulin resistance occurs in skeletal muscle

A

normal cells have insulin binding to IR and translocates GLUT4 to take up glucose
in abnormal cells then there is less tyrosine kinase activity so less downstream and failed GLUT4 recruitment for glycogenesis

17
Q

describe how insulin resistance can occur in adipose

A

obesity induced inflammation acts on gene expression pathways to increase inflammatory mediators
this causes inflammation that reduces glucose uptake to adiposite, liver

18
Q

describe the normal function of the liver in response to insulin

A

insulin promotes glycogenesis, lipid uptake in adipocyte or fatty acid oxidation balanced with carbohydrate metabolism

19
Q

describe pathway selective hepatic insulin resistance

A

less uptake of glucose and lesser glycogenesis
increased gluconeogenesis
increased lipolysis so more FFA to liver and more lipogenesis to create VLDL and fatty acid oxidation

20
Q

what is the gold standard for measurement of insulin sensitivity

A

hyperinsulinaemic-euglycaemic clamp

21
Q

describe the mechanism of the hyperinsulinaemic-euglycaemic clamp

A

2 catheters into jugular vein and carotid
keep arterial blood glucose euglycaemic
keep arterial insulin hyperinsulinaemic
in order to maintain this standard, more glucose needs infused
the more infused the more sensitive the patient is