Biochemistry Flashcards
bond strength (strongest to weakest)
covalent, ionic, hydrogen, hydrophobic interactions, van der waals
OILRIG
oxidation is loss, reduction is gain
reducing agent
electron donor
oxidising agent
electron acceptor
oxidation states of carbon
alkane, alcohol, aldehyde, carboxylic acid, co2
function of biomolecules
information storage structural energy generation energy currency/storage recognition
major classes of biomolecules
proteins/peptides
lipids
nucleic acids
carbohydrates
3 classes of carbohydrates
monosaccharides, disaccharides, polysaccharides
eg of monosaccharides
glucose
eg of disaccharides
lactose
eg of polysaccharides
cellulose/ glucose swell
1st law of thermodynamics
energy is neither created nor destroyed
2nd law of thermodynamics
energy covered from one form to another, some of that energy becomes unavailable to do work
change in free energy=?
energy of products - energy of reactants
delta G =?
deltaH - TdeltaS