Beer Flashcards
1
Q
Birra Moretti (Tap)
A
Pale Gold Light Carbonation Sweet Malt, Toasted Cereal Bread & Floral Hops Bitter/Hoppy Finish Light & Hoppy Made in: Italy
2
Q
Lug Tread (Bottle)
A
Ontario, Canada Kolsch style ale (Germany) Warm Fermented Gold Rich Head Smooth, Creamy Malty Sweetness Yeasty Herbal Hops Crowd Pleaser
3
Q
Belgium Moon (Bottle)
A
USA Wheat Beer Creamy Thin Head Citrus Moderately Bitter Belgian style wheat-ale
4
Q
Muskoka Detour (Tall Can)
A
Ontario, Canada Crafted Lower in Alcohol Hoppy Bitterness Grapefruit, Spice, Fruit IPA (India Pale Ale High Hop)
5
Q
Pale Ale
A
Pale ale is a type of beer that is brewed with mostly pale malts for a more equal malt-to-hop ratio. It’s made with a warm fermentation process, which keeps the product at temperatures usually between 59 and 68 degrees Fahrenheit.