Beef Cattle Handling and Restraint Lab Flashcards

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1
Q

Why do we work cattle in a low stress mannor?

A

Free, makes us spend less money in facilities and results in better welfare and public perception
Better performance (weight gain), less death loss and better immune system

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2
Q

Which senses are most utilized in bovine?

A

Sight and Hearing

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3
Q

Where is the blind spot in cattle?

A

Directly behind the head

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4
Q

Is the cow more or less aggressive if the whorl is higher on the forehead?

A

More

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5
Q

What are some instincts of cattle?

A

Herd, follow leader, maternal, territorial and habitual

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6
Q

What are some ways that cattle think?

A

Want to see you, go around you, be with other cattle, remove pressure and can only think of one thing at a time.

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7
Q

Where is the point of balance in cattle?

A

Shoulder

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8
Q

Where do you need to be to move cattle?

A

In pressure zone, not too much flight

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9
Q

What are some principles of cattle working?

A

Work slowly, draw them to you, pressure from side and only when they have somewhere to go, comfortable going by you

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10
Q

If you are walking in the same direction as the cow, what will it make them do?

A

Stop

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11
Q

What is the ideal BCS for cattle? Where should you look to determine this?

A

5/9
Spine, hooks, pin, brisket, ribs

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12
Q

How do you draw blood from a cow?

A
  1. Restrain in a head chute
  2. Halter head to side with slip knot
  3. use 2-4 fingers to push up and in on jugular vein, strum, then locate boundaries, hold needle (16-18G 2inch) at a 35-degree angle or less, pop in through skin hard and draw back
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13
Q

What are some extra forms of restrain of cattle?

A

Tail Jack (90 degrees)

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14
Q

Whats another way to make cattle move?

A

Tail twist

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15
Q

When do we use a cattle prod?

A

Only for last resort to get them up (stuck down in chute)

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16
Q

How do you know how old the cow is?

A

Use dentition (only have lower incisors)
1 pair incisors = 1.5yr
2 pair incision = 2.5yr
3 pair incisors = 3.5yr
4 pair incisors = 4.5 yrs
older may have a neck or corn numbs

17
Q

What is the normal vital parameters for a cow?

A

Cow:
T: 100-102
P: 60-80
R: 10-30

Calf:
T: 101-102.5
P: 80-120
R: 30