Beef Flashcards
1
Q
Beef
A
le boeuf
2
Q
le boeuf
A
Beef
3
Q
Sirloin of beef
A
l’aloyau (m) de boeuf
4
Q
l’aloyau (m) de boeuf
A
Sirloin of beef
5
Q
Boned out sirloin of beef
A
le contre-filet de boeuf
6
Q
le contre-filet de boeuf
A
Boned out sirloin of beef
7
Q
Fillet of beef
A
le filet de boeuf
8
Q
le filet de boeuf
A
Fillet of beef
9
Q
Head of the beef fillet
A
le chateaubriand
10
Q
le chateaubriand
A
Head of the beef fillet
11
Q
Cut from the middle of the beef fillet (without fat)
A
le tournedos
12
Q
le tournedos
A
Cut from the middle of the beef fillet (without fat)
13
Q
sirloin steak (boned out)
A
l’entrecôte de boeuf (m)
14
Q
l’entrecôte de boeuf (m)
A
sirloin steak (boned out)
15
Q
Rib of beef
A
la côte de boeuf
