BASIC COMPONENTS OF A SANDWICH Flashcards

1
Q

– it is the part upon which the Ingredients are placed, consists of some form of bread or dough produce that is whole or sliced.

A

The Structure or Base

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2
Q

– is meant to bind the sandwich providing an improvement of both flavor and texture. It acts as the protective layer between the filling and the structure, preventing the filling from softening or wetting the bread.

A

Moistening Agent

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3
Q
  • consists of one or more ingredients that are stacked, layered or folded within or on the structure to form the sandwich. The varieties of fillings should be carefully selected. The filling can be hot or cold and comes in any form of cooked, cured meat, fruit, vegetables, salad or a combination of any of them.
A

The Filling

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