B3: Organisation Flashcards

1
Q

What are the components of blood?

A
  • red blood cells
  • plasma
  • white blood cells
  • urea
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2
Q

Types of blood vessels(3):

A
  • veins
  • capillary
  • Artery
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3
Q

Arteries:

A

Arteries take blood AWAY from the heart, has the thickest walls of the blood vessels

  • the pulmonary artery has low O2 and high CO2.
  • the aorta is the main artery has low C02 and high 02
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4
Q

Veins:

A

Takes blood towards the heart

  • the pulmonary vein has low CO2 and high O2
  • the vena cava is the main vein and has low O2 and high CO2
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5
Q

What does iodine test for?

A

Iodine tests for starch and it turns to a blackish-blue colour if starch is present

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6
Q

What does biuret solution test for?

A

It tests for protein and it’s normal blue colour will change to violet if protein is present.

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7
Q

Define the term tissue

A

A tissue is a collective group of cells that are similar in structure and function.

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8
Q

Define metabolism

A

All chemical reactions involved in maintaining a state

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9
Q

What is an enzyme?

A

Enzymes are biological catalysts that speed up a reaction without being used up

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10
Q

What does Sudan III test for?

A

Lipids, if there are lipids present the solution will turn red

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11
Q

Salivary gland:

A

Adaption:produces saliva
Function:moistens food, has enzymes to digest food

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12
Q

Oesophagus:

A

Adaption: muscular walls
Function: moves food from stomach by peristalsis

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13
Q

Stomach:

A

Adaption:strong muscles, produces hydrochloride acid
Function: mixes food, kills harmful microbes(pH), provides optimum pH for stomach enzymes to digest food

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14
Q

Liver:

A

Adaption:produces bile (alkaline)
Function: neutralises stomach acid emulsifies fats and stores carbohydrates as glycogen

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15
Q

Gall bladder:

A

Adaption:small bag like structure
Function:stores bile

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16
Q

Pancreas:

A

Adaption:produces enzymes
Function: provides enzymes to digest food in small intestine

17
Q

Small intestine:

A

Adaption: produces enzymes, large surface area
Function: digestion of food

18
Q

Large intestine:

A

Adaption:special cells to absorb fluids
Function: absorbs water

19
Q

Anus:

A

Adaption:strong muscle
Function: releases waste

20
Q

What does Benedict’s solution test for?

A

Glucose, it will go from blue to orange if glucose is present

21
Q

What are substances transported in blood plasma?(5)

A
  • carbon dioxide
  • glucose
  • water
  • amino acids
  • minerals
22
Q

Epithelial tissue:

A

Smooth cells that form a lining that covers parts of the body

23
Q

Glandular tissue:

A

Made up of cells which contains lots of protein-making factories to produce enzymes and hormones

24
Q

Muscle tissue:

A

Uses energy from respiration to contract to bring about movement to churn contents of the stomach

25
Q

What is a tissue?

A

A group of cells that have a similar structure and function

26
Q

What is an organ?

A

A group of tissues gathered together to perform a particular function

27
Q

What is an organ system?

A

A group of organs that all perform related functions

28
Q

Name the component of blood that starts the process of blood clotting:

A

Platelets

29
Q

Mechanical replacement valves:

A
  • Do not require immunosuppressant drugs
30
Q

Describe how the small intestine is adapted for efficient absorption(4):

A
  • The small intestine has villi and microvilli to increase surface area
  • They are surrounded by many capillaries which maintain the concentration gradient
  • It has enzymes to break down food into simpler molecules
  • They contain muscles to aid in the mixing of food
31
Q

Name organs in the digestive system that produce carbohydrase(3):

A
  • Small intestine
  • Salivary gland
  • Pancreas