B3(3.1-3.7) Organisation and the Digestive System Flashcards

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1
Q

Name the five levels of organisation.

A

-Cells
-Tissues
-Organs
-Organ systems
-Organisms

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2
Q

What is a tissue?

A
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3
Q

What is an organ?

A
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4
Q

What is the function of the liver in digestion?

A
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5
Q

What is the function of saliva in digestion?

A
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6
Q

Name three enzymes produces in the pancreas.

A
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7
Q

What are enzymes?

A
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8
Q

Why are enzymes described as specific?

A
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9
Q

Describe the function of amylase.

A
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10
Q

Where is amylase produced?

A
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11
Q

Describe the function of proteases.

A
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12
Q

Where are protease produced?

A
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13
Q

Describe the function of lipases.

A
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14
Q

Where are lipases produced?

A
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15
Q

What are two factors that affect the rate of activity of an enzyme?

A
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16
Q

What does denatured mean?

A
17
Q

Describe the effect of temperature on enzyme activity

A
18
Q

Describe the effect of ph on enzyme activity.

A
19
Q

Why do different digestive enzymes have different
optimum pHs?

A
20
Q

What is an organ system?

A