B1.1 Keeping Healthy Flashcards

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1
Q

when is a person malnourished?

A

if their diet is not balanced

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2
Q

What could an unbalanced diet lead to?

A

A person being over or under weight.

Deficiency diseases or conditions such as type 2 diabetes.

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3
Q

When would a person lose mass?

A

When the energy content of the food taken in is less than the amount of energy expended by the body.

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4
Q

What is your metabolic rate?

A

The rate at which all the chemical reactions in the cells of the body are carried out.

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5
Q

How does metabolic rate vary?

A

Higher metabolic rate if you do more exercise or have a higher proportion of muscle to fat.

Metabolic rate may be affected by inherited factors.

age

gender

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6
Q

What are pathogens?

A

Microorganisms that cause infectious disease.

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7
Q

How do bacteria and viruses make us feel ill?

A

They both reproduce rapidly inside the body and may produce toxins that make us feel ill.

Viruses damage the cells in which they reproduce.

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8
Q

What different ways does the body have to protect itself from pathogens?

A

Skin, Scabs, Hairs, Mucus, Immune System

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9
Q

How do white blood cells help to defend against pathogens?

A
  • INGESTING pathogens
  • Producing ANTIBODIES which destroy a particular bacteria or virus
  • Producing ANTITOXINS which counteract the toxins released by pathogens
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10
Q

If a large proportion of the population in immune to a pathogen….

A

The spread of the pathogen is very much reduced

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11
Q

Describe the work of Semmelweis

A

Semmelweis recognised the importance of handwashing in the prevention of spreading some infectious diseases. By insisting doctors washed their hands before examining patients, he greatly reduced the number of deaths from infectious disease in his hospital.

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12
Q

What do painkillers do?

A

They help to relieve symptoms of infectious disease, but do not kill the pathogen.

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13
Q

What are antibiotics?

A

medicine that help to cure BACTERIAL disease by killing infectious bacteria inside the body.

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14
Q

Why can antibiotics not be used to kill viruses?

A

As viruses live and produce inside cells. It is difficult to develop drugs that kill viruses without also damaging the body’s tissues.

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15
Q

it is important that specific bacteria are treated with…

A

specific antibiotics

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16
Q

What has the overuse and inappropriate use of antibiotics increased?

A

antibiotic resistant strains of bacteria

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17
Q

Name a strain of bacteria

A

MRSA

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18
Q

Describe how new resistant strains of bacteria are formed

A
  • antibiotics kill individual pathogens of the non resistant strain.
  • Individual resistant pathogens survive and reproduce so the population of the resistant strain increases
  • The new strain will then spread rapidly as people are not immune to it and there is no effective treatment.
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19
Q

What has the development of antibiotic-resistant strains lead to?

A
  • The need to develop new antibiotics

- Antibiotics are no longer used to treat non-serious infections so that the rate of development is slowed down.

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20
Q

What does a healthy diet contain?

A

the right balance of the different foods you need and the right amount of energy.

Carbohydrates, proteins and fats are used by the body to release energy and to build cells. Mineral ions and vitamins are needed in small amounts for healthy functioning of the body.

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21
Q

How can people be immunised against a disease?

A

By introducing small quantities of dead or inactive forms of the pathogen into the body (vaccination)

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22
Q

What do vaccines do?

A

Stimulate white blood cells to produce antibodies that destroy the pathogens. This makes the person immune to to future infections by the microorganism. The body can respond rapidly, making the correct antibody, in the same way as if the person had previously had the disease.

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23
Q

What does MMR stand for?

A

Measles, Mumps, Rubella

24
Q

what are cultures of microorganisms required for?

A

investigating the action of disinfectants and antibiotics

25
Q

describe how to obtain an uncontaminated culture

A
  • PRE- INOCULATION- Petri dishes and culture media (eg agar) must be STERILISED before use to kill unwanted microorganisms.
  • INOCULATING LOOPS used to transfer microorganisms to the media must be sterilised by passing them through a flame.
  • lid of petri dish opened as little as possible to prevent microorganisms from air entering
  • The LID of the Petri dish should be secured with tape to prevent microorganisms within the air contaminating the culture
  • incubate to allow growth of bacteria
26
Q

What temperature should cultures be incubated in school labs and why?

A

maximum of 25 degrees

This greatly reduces the likelihood of growth of pathogens that might be harmful to humans.

27
Q

what temperature is used to kill microorganisms?

A

100 degrees

28
Q

Why do painkillers not cure infectious disease?

A

as they do not kill pathogens

29
Q

Which part of the vaccine stimulates the bodies defence system?

A

The dead or inactive pathogens in the vaccine

30
Q

Explain why a person vaccinated against a disease does not catch that disease if they come in contact with it.

A

When they are given the vaccine, white blood cells produce antibodies.

Then when come in contact with the disease, the specific antibodies can be produced quickly

these antibodies destroy the pathogen

31
Q

Explain why it is important you carry on taking antibiotics even if you start to feel better again

A

as there are still harmful bacteria in the body

they would reproduce and accumulate in population again

32
Q

Explain why a new, resistant strain of bacteria spread rapidly

A

antibiotics are ineffective so resistant pathogens survive

these pathogens reproduce

and the population of resistant pathogens increases

33
Q

Explain the ways in which an unbalanced diet can affect the body

A
  • too much energy leads to weight increase- obesity
  • obesity can lead to problems such as heart disease and high blood pressure
  • too little energy leads to weight decreases- anorexia
  • lacks of vitamins or mineral ions can lead to deficiency disease- scurvy
  • too much sugar can lead to diabetes

-

34
Q

Why is MRSA causing problems in hospitals?

A

resistant to antibiotics

easily spread- contagious

35
Q

Why will a vaccination against the measles virus not protect you against the rubella virus?

A

As antibodies are specific

36
Q

Name the 3 major food groups and why we need each one

A

carbohydrate- energy source

Fat-energy, insulation

Protein-build new cells

37
Q

Name 3 important things that cholesterol is used for

A
  • cell membranes
  • hormones
  • Bile
38
Q

Explain the link between cholesterol and heart disease

A

If you have a high ration of LDLs to HDLs you have an increased risk of heart disease

This encourages cholesterol to be deposited in the walls of coronary arteries

Blockage prevents glucose and oxygen reaching the heart muscle so heart muscle cells cannot respire so die

39
Q

Explain how Statins and Cholesterol blockers work

A

statins- drugs that lower blood cholesterol

Cholesterol blockers- reduce dietary absorption

40
Q

How can you change the fat intake in your diet to reduce cholesterol?

A

eat less saturated fats and more unsaturated

41
Q

Name factors that influence blood cholesterol levels in the blood

A

diet

genes

42
Q

What are some signs of malnourishment?

A

over/under weight

deficiency disease

43
Q

What are some advantages and disadvantages of statins?

A

can lower cholesterol- decrease risk of heart disease

potentially fatal side effects

44
Q

What are some reasons for the low death rate from infectious disease in hospitals?

A
  • improvements in hygiene
  • better understanding/knowledge of immunity
  • better/new drugs
  • sterilisation of equipment
45
Q

It is difficult to kill viruses inside the body because viruses….

A

live inside cells

46
Q

What do vaccines stimulate white blood cells to produce?

A

antibodies

47
Q

Explain how a population of antibiotic-resistant bacteria might develop from non-resistant bacteria

A

bacteria mutate

leads to bacteria surviving antibiotic

these resistant bacteria go on to BREED

48
Q

suggest advantages to the population as a whole if children get the MMR vaccination

A

less chance of an epidemic

less chance of the spread of the disease

49
Q

Explain how a vaccination prevents infection

A

exam answer:

WHITE BLOOD CELLS produce antibodies

antibodies are produced rapidly on re-infection

antibodies kill pathogens

50
Q

Explain why antibiotics cannot be used to kill measles

A

Antibiotics do not kill viruses

because viruses live inside cells

51
Q

Why do antibiotics become less useful at treating an infection if the antibiotic is overused?

A

as bacteria develop resistance to the antibiotic

52
Q

How can doctors reduce the number of bacteria that become resistant to antibiotics?

A

Stop the use of antibiotics for non serious viral infections

ensure course is completed

53
Q

What temperature would be suitable for growing bacteria in industrial conditions and why?

A

40 degrees

as microorganisms grow faster

54
Q

What is meant by a balanced diet?

A

contains right amount of nutrients and different foods and

right amount of energy

for individual needs

55
Q

What are antibiotics?

A

Drugs which help to cure bacterial diseases by killing infectious bacteria inside the body