Avian Anatomy Flashcards

1
Q

What makes up a Birds Eye? (7)

A

1.Sclerotic ring: bony structure around eye; protects eye
2. Large: rely on vision for food
3. Independent movement
4. Limited eyelid
5. Flat eyeball: eye always clear, vision doesn’t change when flying and when in water.
6. Binocular vision
7. Excellent vision

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2
Q

What makes up bird bones? (6)

A
  1. Pneumatic bones: air filled, can breathe thru bones, helps cool them down
  2. Rigid bones: spine, ribs, pectoral girdle fused together
  3. Small skull
  4. Flexible neck
  5. Short tail bones
  6. Clavicle: fuse, “wish bone”
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3
Q

Why do birds have flexible necks? (5)

A
  1. Serves as a shock absorber when landing on branches to prevent whiplash.
  2. Can adjust to center their gravity.
  3. Allows them to access their preen gland.
  4. Eat
  5. Eye movement limited.
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4
Q

How and why we measure muscles in a bird? (4)

A
  1. Keel: where most of the muscle should be, can feel with hands to make sure they are big enough and not lop sided.
  2. BCS: Body condition score, what keel feels like.
  3. Daily weights: heave to weigh because we can’t tell how much a bird weighs because of their feathers.
  4. Training
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5
Q

Regurgitation vs vomiting?

A
  • food comes up on its own, biody isn’t forcing it, no muscle contraction or energy, from gizzard, voluntary.
  • body forces it up, major muscle contraction, involuntary.
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6
Q

What is the cloaca? (4)

A
  • feces, urine, eggs come out
  • one tubular unit
  • urates/white
  • feces same color as food
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7
Q

What is the function of a crop? (4)

A
  1. Dilation of the esophagus
  2. Most species have this (Penguins, owls, geese)
  3. Used for storage and fermentation
  4. Crop milk
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8
Q

What is the proventriculus? (2)

A
  1. Glandular
  2. Digestive enzymes
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9
Q

What is the ventriculus? (4)

A
  1. Gizzard
  2. Muscluar
  3. Grinds food
  4. Creates “pellets/casts”
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