Apps Flashcards

1
Q

What are the allergens associated with Tuna Tartare?

A

Gluten, Fish

Additionally, there is fryer cross contamination with Taro Chips which includes Gluten and Shellfish.

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2
Q

What is the main ingredient in Tuna Tartare?

A

Yellowfin tuna

The portion size is 3oz, hand chopped and seasoned.

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3
Q

What seasonings are used for the Tuna in Tuna Tartare?

A

Salt, pepper, olive oil

These seasonings enhance the flavor of the tuna.

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4
Q

What is served on top of the Tuna Tartare?

A

Avocado mix

The avocado mix includes diced avocado, jalapenos, lime juice, olive oil, salt, and pepper.

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5
Q

What garnishes are included in the Tuna Tartare dish?

A

Soy honey emulsion, chili oil, taro chips

These garnishes add flavor and texture to the dish.

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6
Q

What are the main components of the soy-honey emulsion?

A

Soy sauce, Dijon mustard, honey, yuzu or lime juice

This emulsion adds a sweet and savory flavor to the dish.

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7
Q

Fill in the blank: The Tuna Tartare is garnished with _______.

A

soy honey emulsion, chili oil, and taro chips

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8
Q

True or False: Taro Chips contain shellfish.

A

True

Taro Chips may have fryer cross contamination with shellfish.

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9
Q
A
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10
Q

What are the allergens or dietary restrictions for Maple & Bourbon Nueske’s Bacon?

A

• Egg
• Pork
• Mustard
• Dairy
• Alcohol
• Onion

Alcohol is also present in the pickled mustard seeds.

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11
Q

Describe the preparation method for Nueske’s bacon.

A

24 hour smoked, baked, and glazed with maple & bourbon.

Served over apple cabbage slaw with pickled mustard seeds & chilis.

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12
Q

What are the main ingredients in Maple & Bourbon Nueske’s Bacon?

A

• 3oz Nueske’s bacon
• Maple bourbon glaze
• Apple cabbage slaw
• Pickled mustard seeds
• Fresno & jalapeno peppers
• Micro greens

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13
Q

What ingredients are included in the apple cabbage slaw?

A

• Apple
• Carrot
• Cabbage
• Mayonnaise
• Apple cider vinegar
• Sugar
• Grainy mustard
• Salt
• Celery seed
• Black pepper

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14
Q

List the ingredients in the maple bourbon glaze.

A

• Butter
• Onion
• Bourbon
• Maple syrup
• Tomato paste
• Rosemary
• Salt
• Black pepper
• Tabasco

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15
Q

What are the ingredients for the pickled mustard seeds?

A

• Yellow mustard seeds
• Rice wine vinegar
• Mirin
• Sugar
• Salt

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16
Q

Fill in the blank: The bacon is served over _______.

A

apple cabbage slaw

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17
Q

True or False: The dish contains gluten.

A

False

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18
Q

What type of peppers are included in the dish?

A

• Fresno
• Jalapeno

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20
Q

What allergens are present in crispy calamari?

A

Dairy, Gluten, Fish, Shellfish, Mollusk, Egg, Garlic

Specifically, the Asian Chili Garlic Sauce and garlic aioli contain these allergens.

21
Q

What is the main description of crispy calamari?

A

Crispy tubes and tentacles accompanied with blistered peppers, charred lemon, and sauces

The dish includes both tubes and tentacles of calamari.

22
Q

List the ingredients used in crispy calamari.

A
  • Thai chili
  • Basil
  • Shishito
  • Roasted garlic & lime aioli
  • Asian chili sauce

The Asian chili sauce is made with fish sauce, rice wine vinegar, chili flakes, garlic, lime juice, and sugar.

23
Q

What are the components of the Asian chili sauce?

A
  • Fish sauce
  • Rice wine vinegar
  • Chili flakes
  • Garlic
  • Lime juice
  • Sugar

This sauce contributes to the flavor profile of the crispy calamari.

24
Q

What ingredients are in the roasted garlic lime aioli?

A
  • Mayo
  • Roasted garlic puree
  • Lime juice

This aioli is served alongside the crispy calamari.

25
True or False: Crispy calamari contains no dairy.
False ## Footnote Dairy is one of the allergens listed for crispy calamari.
26
Fill in the blank: Crispy calamari is accompanied by blistered peppers, charred lemon, and _______.
[sauces]
27
28
What are the allergens or dietary restrictions for LIL' BRGS?
Dairy, Egg, Gluten, Onion, Sesame, Garlic (pickling liquid) ## Footnote These allergens must be considered when serving or preparing the dish.
29
What is the main protein used in LIL' BRGS?
Wagyu beef ## Footnote Wagyu beef is known for its rich flavor and tenderness.
30
What are the main components of the LIL' BRGS burger?
2ea 2oz Wagyu beef patties, white cheddar cheese, caramelized onions, special sauce, black sesame seed bun, Roma tomato, pickles ## Footnote Each component contributes to the overall flavor and texture of the burger.
31
What is included in the special sauce for LIL' BRGS?
Ketchup, mayo, pickles, chive, truffle oil, pickle juice ## Footnote The special sauce adds a unique flavor profile to the burger.
32
What type of cheese is used in LIL' BRGS?
White cheddar cheese ## Footnote White cheddar is known for its smooth texture and mild flavor.
33
What type of bun is used for LIL' BRGS?
Black sesame seed bun ## Footnote The black sesame seed bun adds a distinctive look and flavor.
34
How is the special sauce described in the server spiel?
Truffle-infused special sauce ## Footnote The truffle infusion enhances the flavor of the sauce.
35
What is the serving size of the Wagyu beef patties in LIL' BRGS?
2ea 2oz ## Footnote Each patty is 2 ounces, totaling 4 ounces of beef.
36
What are the toppings included in the LIL' BRGS burger?
Caramelized onions, Roma tomato, pickles ## Footnote These toppings add sweetness, freshness, and crunch to the burger.
37
38
What allergens are associated with the Jumbo Lump Crab Cake?
Dairy, Egg, Gluten, Shellfish, Onion, Sesame ## Footnote These allergens must be considered for dietary restrictions.
39
What is the serving size of the Jumbo Lump Crab Cake?
4oz ## Footnote This size is typical for an appetizer portion.
40
What sauce is served with the Jumbo Lump Crab Cake?
Mustard cream sauce ## Footnote The sauce includes various ingredients for flavor enhancement.
41
List the main ingredients in the Jumbo Lump Crab Cake.
* 4oz 'Jumbo Lump' crab * Panko * Mayo * Egg yolk * Butter * Parsley * Mustard * Lemon juice * Old Bay * Cayenne ## Footnote These ingredients contribute to the crab cake's flavor and texture.
42
What ingredients are included in the mustard cream sauce?
* Mayo * Sour cream * Mustard * Lemon juice * Lemon zest * Old Bay * Tabasco * Salt ## Footnote This sauce complements the flavors of the crab cake.
43
What is the composition of the cucumber salad served with the crab cake?
* Cucumber * Rice vinegar * Mustard seeds * Pink pepper * Sugar * Sesame oil * Sea salt ## Footnote This salad adds a refreshing element to the dish.
44
True or False: The Jumbo Lump Crab Cake contains chili thread.
True ## Footnote Chili thread is used as a garnish.
45
Fill in the blank: The Jumbo Lump Crab Cake is garnished with _______.
lightly pickled cucumber ## Footnote This garnish enhances the presentation and flavor.