Appetizers

Question 1

Lobster Bisque

Answer 1

Creamy lobster based soup made with brandy.

Question 2

Barbecued Shrimp Appetizer

Answer 2

• Four shrimp sautéed in BBQ BUTTER SAUCE, CHOPPED GREEN ONIONS and WHITE WINE
• BBQ Butter sauce is made with HEAVY CREAM, WATER, and CORN STARCH.

Question 3

Seared Ahi Tuna

Answer 3

• 4 oz portion, cut into 8 slices
• Dipped in CANOLA OIL and lightly seared in BLACKENING SPICES
• Served with CUCUMBER SALAD that is topped with PICKLED GINGER and CILANTRO
• Plate drizzled with MUSTARD SAUCE (DRY MUSTARD, SOY SAUCE, and BUDWEISER