Antibiotics in the Food Supply Flashcards

1
Q

Why is antimicrobial resistance a cause for concern

A

increased difficulty to treat infections; deaths + cost health care systems 2 billion dollars

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2
Q

Does banning of antibiotics work?

A

yes after you have a levelling off, even a decrease of the AMR in the community. but it can also be problematic.

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3
Q

what is AMR

A

antimicrobial resistance decreased susceptibility of multiple microbes to a broad spectrum of single/multiple antibiotics

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4
Q

how can agricultural use of antibiotics affect human health

A

use in animals –> selects for the presence of ARGS (antibiotic resistant genes and ARBS (antibiotic resistant bacteria).

manure –> environment gain more ARG and ARB –> vegetables –> consumed (genes for resistance enter body)

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5
Q

what are the mechanisms behind antibiotics?

A
  1. inhibit protein synthesis
  2. inhibit cell wall synthesis
  3. inhibit DNA synthesis
  4. Inhibit folic acid synthesis
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6
Q

the main purposes of antibiotics in agriculture

A
  1. prevent disease
  2. treat disease
  3. growth promotion
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7
Q

2 categories to classify antibiotics and describe each category + provide examples of each.

A
  1. bacteriocidal (kill) –> target key structures (cell wall and DNA) ex. beta lactams and aminoglycosidases
  2. bacteriostatic (inhibit growth); target non essential process (protein synthesis); macrolides and tetracyclines
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8
Q

AMR desribes decreased susceptibility of a _______ to a _______ antibiotics

A

multitude of microbes to a broad spectrum of single or multiple antibiotics.

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9
Q

Describe the disk diffusion method?

A

It is the test of the sensitivity of bacteria to a specific antibiotic. It uses antibiotic discs which are placed on agar plates containing a lawn of bacteria and the plate is left to incubate.

  • zone of inhibitior.; depends on factors like how effective antibiotic is at stopping the growth, rate of diffusion and molecular configuration.
  • compare to database; susceptible, moderately susceptible or resistant to antibiotic in question.
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10
Q

Describe MIC test strips

A

lowest concentration of a drug at which no visible growth occurs. after incubation on bacterial lawn, an ellipse shaped growth forms on the agar plate. where the elipse meets the strip = MIC can be determined from the markings.

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11
Q

Describe MIC Plate

A

Sensititre MIC plates are 96-well plates that contain lyophilized antibiotics configured to determine the MIC to a variety of antibiotics
Dilutions of bacteria with a usable carbon source are inoculated into each well of the plate
The plates can be inspected visually or with a plate-reader to determine the MIC for each antibiotic

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