ANJU ABOVE - NEOPOLITIAN PIZZA

Question 1

DOUGH FACTS

Answer 1

MADE WITH IMPORTED AND LOCAL WHEAT FLOUR, HAND-MIXED AND HAND-TOSSED

Question 2

NEOPOLITAN STYLE PIZZA

Answer 2

THIN CRUST, FEW BUBBLES

Question 3

PIZZA BIANCA

Answer 3

GARLIC, CREAM SAUCE, MOZZARELLA, SHREDDED PARMESAN, AND HERB AND PEPPER FLAKE GARNISH

Question 4

MARGHERITA

Answer 4

NAMED AFTER PRINCESS MARGHERITA IN NAPLES, TOMATO SAUCE, FRESH MOZZARELLA, SHREDD PARMESAN

Question 5

FUNGHI

Answer 5

TOMATO SAUCE, FRESH MOZZARELLA, PORTOBELLO MUSH, CREMINI MUSH, AND OYSTER MUSH, FINISHED WITH FRESH GREENS TOSSED IN HOUSE APPLE CIDER VINAIGRETTE

Question 6

EL DIABLO

Answer 6

TOMATO SAUCE, MOZZARELLA, PARMESAN, JALAPENOS, HOUSE MADE ANDOUILLE SAUSAGE, RED PEPPER FLAKES

Question 7

CHICKEN TIKKA MASALA

Answer 7

CREAM-BASED MASALA TOPPED WITH CHICKEN, ONION, MUSHROOMS, AND WHITE CHEDDAR ON TOP

Question 8

PORK CURRY

Answer 8

HOUSE MADE RED THAI CURRY CURRY MADE, PULLED PORK SHOULDER, ROASTED PINEAPPLE, SWEET PEPPER, MOZZ, AND WHITE CHEDDAR

Question 9

BBQ PORK PIE

Answer 9

HOUSE FAVORITE! KOREAN BBQ SAUCE, PASTURE RAISED PULLED PORK SHOULDER, RED ONION, MOZZARELLA, AND WHITE CHEDDAR

Question 10

HAWAIIAN

Answer 10

TOMATO SAUCE, PARMESAN CHEESE, AGED WHITE CHEDDAR, ROASTED PINEAPPLE, SMOKED HAM, AND AN HERB GARNISH (SCALLION THYME PARSLEY)

Question 11

ITALIAN BEEF

Answer 11

ROASTED GARLIC AND A JUS, BASE SHAVED FLANK STEAK, SWEET PEPPERS, CARMALIZED ONIONS, PROVOLONE, MOZZARELLA CHEESE, GARDARIERA, A JUS, AND RED WINE REDUCTION