Anatomy and physiology of GI tract Flashcards

1
Q

What makes up the GI tract

(gastrointestinal tract)

A

Oral cavity
Esophagus
Liver
Stomach
Pancreas
S/L intestine
Gallbladder
Appendix
Rectum
Anus

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2
Q

Role of the GI system

A

Ingest, digest and absorb nutrients to function

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3
Q

What is Mechanical digestio and chemical digestion

A

Mechanical:
* Mastication:chewing/cutting
* Peristalsis: smooth muscle contraction push food along the GI tract

(technically breaking food down into smaller components)

Chemical digestion
* uses digestive enzymes

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4
Q

The mouth

A

Create a bolus that can be swallowed.
Two steps:
Mastication-mechanical breakdwon
Hydrolysis-chemical breakdown

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5
Q

What clinical conditions affect the mouth

A
  • Cleft lip/palate can cause structural anomalies
  • Cerebral palsy/ developmental delay can casue unsafe swallowing
  • Tongue tie- diffculty feeding
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6
Q

Pharynx and oesophagus

A

Pharynx- connect mouth to stomach
Activated by pressure of food bolus.

Swallowing= food passes the upper oesophageal sphincter (voluntary)- triggers peristalysis

when it reaches the loweroesophageal sphincter it dilates, food passes into stomach

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7
Q

Oesophagus clinical conditions

A
  • Dysphagia – difficulty swallowing
  • Gastro-oesophageal reflux (GORD)

Both inhibit children obtaining nutrients

GORD- acid from the stomach leaks up into the oesophagus.

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8
Q

Stomach

A
  • mixes and grinds bolus
  • Process enhanced by gastric juices.
  • Digestion of proteins/carbs
  • Chyme produced- Bolus—>semi solid substance
  • specialised cells in stomach wall secrete:
    1. gastrin and pepsin- chemical digestion
    2. hydrochloric acid- kills bacteria
    3. Mucus- Protects the stomach
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9
Q

Small intestine

A

Three segments:
1. Duodenum
2. Jejunum
3. Ileum

Chyme is also mixed with bile and pancreatic juices- aids absorption

Small intestine- where most nutrients are absorbed

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10
Q

Segment of Small intestine

Duodenum

A
  • chemical digestion
  • Secretions from gallbladder (bile) and pancreas merge in a common structure:
    Hepatopancreatic ampulla
  • Enters the duodenum at the duodenal papilla
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11
Q

Clinical condition which affects Duodenum

A

Biliary Atresia – blocked or obstructive bile
ducts / gallbladder

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12
Q

Segment of Small intestine

Jejunum

A

SA needed for optimal absorption
Microvilli triple the SA
Microvilli also allow the chyme to slow down —-> more time for absorption

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13
Q

Segment of Small intestine

The Ileum

A

Food spends longest time here and most water and nutrients absorbed here

Also has a immunological function, helps with B12 and fatty acids absorption

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14
Q

large intestine

A

Water/electrolytes absorbed and faeces formed

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