Amaro Flashcards

1
Q

What does ‘amaro’ translate to in Italian?

A

Bitter.

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2
Q

What is amaro?

A

An Italian herbal liqueur that is commonly consumed as an after-dinner digestif.

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3
Q

What is the alcohol content for an amaro?

A

Between 16% and 40%.

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4
Q

How is amaro produced?

A

By macerating herbs, roots, flowers, bark, and/or citrus peels in alcohol, either neutral spirits or wine, mixing the filtrate with sugar syrup, and allowing the mixture to age in casks or bottles.

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5
Q

Where do recipes originate from for amaro?

A

Many commercial bottlers trace their recipe or production to the 19th century. Recipes often originated in monasteries or pharmacies.

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6
Q

How is amaro typically drunk?

A

Neat, sometimes with a citrus wedge. It can also be drunk on ice or with tonic water.

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7
Q

What is amaro flavored with?

A

Several (sometimes several dozen) herbs and roots.

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8
Q

What herbs may be used for flavoring amaro?

A

Gentian, angelica, cardoon, cinchona, lemon balm, lemon verbena, juniper, anise, fennel, zedoary, ginger, mint, thyme, sage, bay laurel, citrus peels, licorice, cinnamon, menthol, cardamom, saffron, rue, wormwood and elderflowers.

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9
Q

What is a medium amaro?

A

Typically 32% alcohol by volume with an even balance between bitter, sweet, and citrus tastes. (Examples: Montenegro, Ramazzotti, Averna, Lucano, Luxardo Amaro Abano, Amaro Bio, Amaricano.)

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10
Q

What is a fernet amaro?

A

More sharply bitter than other amari. (Examples: Fernet-Branca, Luxardo Fernet, Amaro Santa Maria Al Monte.)

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11
Q

What is a light amaro?

A

It is lighter in color than others, usually containing more notes of citrus. (Examples: Amaro Nonino, Amaro Florio, Amaro del Campo, Amaricano Bianca.)

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12
Q

What is an alpine amaro?

A

Typically around 17% alcohol content that has been flavored with ‘alpine’ herbs, sometimes with a smokey taste. (Examples: Amaro Alpino, Amaro Zara, Amaro Braulio.)

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13
Q

What is a vermouth amaro?

A

Vermouth amaro is wine-based, while other amaros are typically made from grain-based alcohol. It is sweeter with more citrus and very closely resembles the apertif vermouth. (Examples: Amero, Amaro Don Bairo, Amaro Diesus del Frate.)

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14
Q

What is a carciofo amaro?

A

Amaro made with artichoke. Usually around 17% alcohol content. They are usually taken as an apertif rather than a digestif. (Examples: Cynar and Carciofo.)

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15
Q

What is a tartufo amaro?

A

Amaro made with black truffles. Bottled at 30% alcohol. This type of amaro is produced in the central Italian region of Umbria, which is known for its truffles.

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16
Q

What is a china amaro?

A

Amaro made with bark of Cinchona calisaya (shrub/tree that is native to the forests of the Eastern Andes in Peru/Bolivia) . (Examples: China Martini.)

17
Q

What is a rabarbaro amaro?

A

Amaro made with Chinese rhubarb. (Examples: Zucca.)