ABread mold notes Flashcards

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1
Q

mold

A

Colorful and fuzzy

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2
Q

Control group

A

The dry slice of bread

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3
Q

Experimental

A

Moist slice of bread

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4
Q

Variable

A

Water

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5
Q

Control factors

A

Type of bread

same type of bag

the amount of time in the Lab

the location

same time on table day one

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6
Q

Four requirements for life

A

Homeostasis

water

energy(food)

living space

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7
Q

Amount of species on bread

A

Color of mold determined the number of species

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8
Q

Environmental conditions for growth

A

Moisture

darkness

warmth

little air

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