A Balanced Diet Flashcards

1
Q

Where are lipids found and what is their function?

A

Lipids are found in butter, oily fish

To provide energy , act as an energy store and provide insulation

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2
Q

Where are proteins found and what are their functions?

A

Meat, fish

Needed for growth and repair of tissue, and to provide energy in emergencies.

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3
Q

Where is vitamin A found and what is it’s function?

A

Found in liver, and helps improve vision and keep your skin and hair healthy.

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4
Q

Where is vitamin C found and what is it’s function?

A

Oranges, needed to prevent scurvy.

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5
Q

Where is vitamin D found and what is it’s function?

A

Found in eggs, needed for calcium absorption.

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6
Q

Where is calcium found and what is it’s function?

A

Found in milk, cheese, needed to make bones and teeth.

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7
Q

Where is iron found and what is it’s function?

A

Red meat

Needed to make haemoglobin for healthy blood.

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8
Q

Where is water found and what is it’s function?

A

Food and drink, just about every bodily function requires water- we need a constant supply to replace water loss through processes like urinating,sweating and breathing.

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9
Q

Where are dietary fibres found and what what are their functions?

A

Wholemeal bread

Aids the movement of food through the gut.

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10
Q

How does activity level change dietary requirements?

A

Active people need more energy than people who sit about all day.

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11
Q

How does age change dietary requirements?

A

Children and teenagers need more energy than older people, they need energy to grow and they’re generally more active.

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12
Q

How does pregnancy change dietary requirements?

A

Pregnant woman need more energy than other woman, they’ve got to provide the energy their babies need to develop.

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13
Q

Where are carbohydrates found and what are their functions?

A

Found in: pasta, rice, sugar

They provide energy

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