7. How do we cultivate bacteria? Flashcards
Types of bacteria and their optimum temperatures
Psychrophile - 4°c
Mesophile - 38°c
Thermophile - 60°c
Hyperthermophile - 88/106°c
Effects of pH on bacterial growth
Optimum pH dependent on extracellular activity.
Na2HPO4 and KH2PO4 - extracellular buffers.
Increasing acidity (type of bacteria)
Acidophihiles, acidothiobacillicus
Neutrality (type of bacteria)
Neutrophile, E.coli
Increasing alkalinity (type of bacteria)
Alkaliphiles, baccilicusfirmus
Effect of salinity on bacterial growth (% NaCl)
Nonhalophile - 0%
Halotolerent - 2%
Halophile - 9%
Extreme halophile - 17%
Chemostats: continuous culture/bioreactors
Systems open
Fresh media added while spent media removed.
Steady-state.
Constant active state.
Imporotant in bioprocessing
Once at equilibrium - Volume, population density, growth rate and metabolic state constant.
Flow rate > Growth rate
Washout
Flow rate < Growth rate
Stationary / death phase
Bacterial growth requirements
Nutrients Optimal temperature Gas - O2 Optimal pH Moisture Ionic balance/salinity
Catabolic
Energy releasing
Anabolic
Energy consuming
Macronutrients
Carbohydrates
Proteins
Lipids
Nucleic acids
Nutrient groups
Micronutrients and macronutrients
Split depending on the amount of bacteria needed.
Measuring bacterial growth: Population density - Method
Measures light scattering by cell