6. Gut Reaction To Food Flashcards
Describe distribution of striated and smooth muscle down oesophagus wall
Func of striated vs smooth
Pharynx: striated
UOS-muscle
Oesophageal body-proximal 1/3=striated; distal 2/3 smooth
LOS- muscle
Striated-voluntary contraction
Smooth-involuntary
Describe first phase of deglutition
1) name
2) voluntary or involuntary
3) What happens (3)
Describe 2nd phase of deglutition
1) name
2) voluntary or involuntary
3) What happens (3)
Describe 3rd phase of deglutition
1) name
2) voluntary/invol
3) what happens (3)
1) Oral
2) Voluntary (bc striated muscle)
3) Food bolus made from mastication;
Tongue moves up and back;
Soft palate rises to close nasal cavity
1) Pharyngeal
2)Involuntary
3) Soft palate rises (close nasal cav);
Epiglottis closes;
Tactile/distention receptors in pharynx wall tell brain stem via CNXII (hypoglossus) to relax upper oral sphincter/cricopharyngeal sphincter relaxes
1) oesophageal
2) involuntary
3) UOS contract; bolus moved by peristalsis; LOS relaxes
Describe entry of food into stomach (6) 1 2 3 4a 4b 4c 5 6
- Food comes down oesophagus
- Tactile/distention receptors detect & send signal to brain stem via vagal afferent fibre
- Brain stem>efferent>phrenic and vagus
4a. Phrenic contracts diaphragm by acetylcholine (open up hiatus)
4b. Vagus excitatory fibres switched off
4c. Vagus inhibitory fibres stimulated and release relaxing factors (NO&vasoactive intestinal peptide) - LOS open
- After release, reflex contraction of LOS to stop blackflow
Regions of stomach involved in digestion Role of them 3 9,4 6 7,6 7,9
1 LOS-control entry of food
2 Pacemaker zone (side of greater curvature)-sense distention/tactile stimuli & increase amplitude and freq of peristaltic contractions
3 Corpus-body of stomach; has acid secreting cells
4 Pyloric antrum-muscular pump to mix contents; endocrine cells that release gastric
5 Pyloric sphincter-causes retropulsion when shuts
How we accommodate large meal
- Distention detected
- Signal via vagal afferent nerve>nodose ganglion>brain stem
- Vagal efferent fibres: increase VIP/NO release; decrease Ach release
- Relaxation of corpus
Feeling full process
- Fats digest last; fatty acids/proteins stimulate intestine cell
- Cholecystokinin (CCK) released Into blood
- acts on vagal afferent fibres; cck receptors coming down to sense.
- Signals travel up via nodose ganglion to brain stem>relax stomach/reduce gastric motility & satiety centre activated(lower appetite and food intake)
These empty slower/delay gastric emptying
Rate of emptying controlled by ?
Solids slower than liquids Fat rich Hypertonic/salty/high saline Acidic meal->inhibit motility** High viscosity High carb
Rate of emptying controlled by duodenum and pyloric sphincter
- List gastric mucosal cells of fundus ()1
- List those of corpus (4)
- List those of antrum (4)
LIST ROLES (total 6 different cells)
- Surface epithelial cell
- Surf ep
Chief/zymogen
Parietal
ECL (enterochromaffin-like) - Surf ep
Chief/zymogen (less than corpus)
G cells
D cells
- Surf ep: mucus, HCO3- barrier
- Zymogen: pepsinogen (pepsin precursor, activated by pepsin and H+)
- Parietal: HCl secretion and intrinsic factor for B12 absorption
- ECL: histamine (helps to make HCl)
- G cell: gastrin (+histamine) secretion
- D cell: somatostatin (inhibits everything)
Draw cells of gastric corpus cells (arrangement in gland)
- Surf ep at top of loop of gland
- Proliferating cells
- Parietal cells
- ECL distal to lumen with chief cells proximal to gland lumen (layer them)
- Chief cells at bottom of lumen
Draw resting vs stimulated parietal cell
(Check pp& screencast)
Describe how parietal cell secretes HCl
Total 6 channels
3 on each side
Stimulators for HCl secretion (4)
In tubulovesicular system?
Note H+ & HCO3- come from resp products>carbonic anhydrase>carbonic acid (h2co3)>h+ and HCO3-
Lumenal/apical side:
1 H+/K+ATPase (H+ out)
2 K+ channel (k+ out)
3 Cl- out (so HCl; maintain electro neutrality
Basolateral side (blood) 1 HCO3-/Cl- exchanger (H+ pumped out so build up of HCO3- inside>pumped out) 2 Na+/K+ATPase (facilitates HCO3- exchanger>sodium bicarb out) 3 K+ channel
Food Neural receptors Histamine Gastric receptors (All open k+ channel wider)
Describe first (classical) phase of gastric acid secretion
1a name
1b nerve involved
2 stimulated by
3 Results in (1 neuro, 1 paracrine, 1 endocrine)
1A. Cephalic 1b. CNX 2. Thought, sight, smell, taste, anticipation 3 neural stimulation: Ach, GRP Paracrine: Ach>histamine Endo: GRP>gastrin
Describe second classic phase of gastric acid secretion 1 name 2 stimulated by 3 Results in 4. Nerve involved
- Gastric
- Distension/detection of food in stomach by chemoreceptors
- Neuro: Release Ach at parietal level
Endocrine: Gastrin release
Paracrine: Ach&gastrin both>histamine
»»more HCl secreted - CNX
Describe third classic phase of gastric secretion
- Name
- Stimulated by
- Results in (1 neural, 1 endo, 2 paracrine)
- Nerve involved
- Intestinal
- Distension/chemoreceptors detect food in duodenum
- Neuro: Ach
Endo: Gastrin (duodenal G cell)
Paracrine: Ach&gastrin>histamine - Vagus
Secretin**
How acid secretion is controlled
- How (by what)
- Reason to stop acid secretion
- D cell secrete somatostatin, causes cells to stop releasing H+
- Damage in stomach
Full
Nor/adrenaline/SNS/fight or flight
CCK
VIP
CGRP (calcitonin G related peptide)