6-1 Cajun Flashcards

1
Q

Vowels, Realisational features

A

Monophthongization of PRICE, GOAT, FACE, FLEECE.

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2
Q

FLEECE and GOOSE

A

FLEECE and GOOSE are typically realized with the pure
monophthongs [iː] and [uː], respectively

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3
Q

GOAT and FACE

A

GOAT and FACE tend to become the monophthongs [oː] and [eː]

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4
Q

PRICE

A

PRICE /aɪ/ is turned into [ɑː]

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5
Q

FACE

A

The FACE vowel can be monophthongized and shortened.
Shortening in particularly striking in the words day and today

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6
Q

nazalisation

A

Realisational features

Heavy nasalization: while vowel nasalization is a common feature of Southern
American English, CE nasalization also spreads to adjacent phones:

certainly under the influence of Louisiana French: chêne (“oak tree”),
pomme (“apple”), femme (“woman”) respectively yield the
following realizations in LF: [ʃɛ̃n], [pɔ̃m], [fɑ̃m]/[fɔ̃m

→ “Heavy nasalization” in Cajun Vernacular English is likely to appear in
monosyllabic words and can be characterized by a heavier than normal
degree of nasalization, that is the nasalization spreads to the consonant
before the vowel (e.g. where the [b] in a word like Alabama is nasalized).
More front closed vowels are nasalized than back vowels.

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7
Q

DRESS

A

DRESS lowering to [æ]

tEll
cElebrate [ˈsæləbreɪt]
NovEmber

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8
Q

Consonants

A

CE consonants have been the subject of more attention than vowels.
They are also much more manipulated and exaggerated than CE
vowels when the speakers of the CEC tell the jokes

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9
Q

TH

A

TH-stopping

  • /t/, /d/ are plosives or stops.
  • TH-stopping= the realization of the dental fricatives /θ, ð/ as the dental plosives
    [t̪, d̪], respectively.
  • A near-phonemic feature (possibility of a loss of contrast but it doesn’t happen
    systematically, for each occurrence of /θ/ and /ð/ )
  • Probably the number-one stereotype of CE among the general public. Rubrecht
    (1971: 151–52) remarks that “Louisianans often cite the paradigm, ‘dis, dat, dese, and dose’ to partially explain how Acadians talk.”
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10
Q

Nonaspiration

A

Nonaspiration” of /p, t, k/ at the beginning of stressed syllables

attributable to French influence : Cf. French Pierre [pjɛʀ] vs. English Peter [ˈphiːtə]

voice onset time (VOT) and it manifests itself
with a fricative element that delays the phonation of the following vowel or that
devoices the first part of the following approximant [l, r, w, j].

The articulators are in the right position to produce the following phoneme, but
voicing is delayed

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11
Q

Rhoticity

A

Cajun English is variably rhotic today; that is post-vocalic /r/ is not systematically pronounced, as it is in
most accents of American English

=> Contact phenomena and interference from Louisiana French are certainly two explanations
for this feature.

Historically, post-vocalic /r/ was not pronounced in the neighboring variety of Southern
American English

However, it has become an increasingly rhotic variety over the last decades

In Louisiana French , post-vocalic /r/ exhibits a tendency to weaken when it comes in wordfinal
position, sometimes to the point of being completely elided

Speakers of the CEC display variable rhoticity, with word-final position being the most likely
context for elision (e.g. after, war, weather, brother)

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12
Q

CCR

A

Final consonant cluster reduction (CCR)

Final consonant cluster reduction (CCR) frequently occurs in CE

Speakers do not pronounce final consonants and drop certain final clusters
altogether  the standard inflectional morphemes -ed and -s are often absent from
CE.
dialect, last, next = /t/ ellision
wind = /d/ ellision
drunk = /k/ ellision

  • Cf. Louisiana French: table [tab], quatre [kat], masque [mas], insecte “insect” [ɛ̃sɛk].
    (Ancelet et al 2010: xxxiv).
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13
Q

Suprasegmental features

Lexical stress

A

A number of shifts from regular English stress patterns can be found in lexical words in the CEC in no way systematic).

  • All the shifts display the tendency for the stress to move to the right, thus
    reflecting the general pattern of French

examples CEC
Panama: [ˈpænəmɑː] in Standard American English) → [ˌ pænəˈmɑː]

  • perfume (as a noun): [ˈpɜː fjuːm] → [pərˈfjuːm]
  • supermarket: [ˈsuːpərˌmɑːrkət] → [ˌsuːpərˈmɑːrkət]
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14
Q

Intonation & rhythm

A
  • CE is characterized by an intonation pattern that sometimes resembles that of
    (Louisiana) French.
  • The rhythm of the variety is more syllable-timed and more “French-like” than
    that of other accents of (American) English.
  • In the CEC, such “French” patterns are more obvious when the informants tell
    jokes, when they appear to “exaggerate their accents”.
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15
Q

Rhythm

A
  • English tends to be stress-timed, while French tends to be syllabletimed
    rhythm.
  • CE displays a tendency to be closer to a typical sort of French rhythm
    than other accents of English.
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